objective: taro (colocasia esculenta l. schott) is a perennial root crop that belongs to araceace family.  it is widely cultivated as a staple food in africa, asia and pacific islands. despite its importance, there is limited information on many aspects of the crop. in order to obtain data that can support improved and sustainable taro production, a field trial was conducted to study the effect...

taro (colocasiaesculental. schott) is a perennial root crop that belongs to araceace family. it is widely cultivated as a staple food in africa, asia and pacific islands. despite its importance, there is limited information on many aspects of the crop. in order to obtain data that can support improved and sustainable taro production, a field trial was conducted to study the effects of corm size...

an experiment was conducted at ecbatan research station in hamedan in two years (1998-99) to study the effects of planting density and methods and also seed clove size on yield of hamedan garlic. the experiment was in factorial 3 x 3x 3 in randomized complete block design with three cultivation methods, three sizes of seeds and three plant densities in three replications. the data were analized...