نتایج جستجو برای: ‘roghani’

تعداد نتایج: 28  

2010

Aims: The pain caused by peripheral nerve neuropathy is one of the most frequent complaints of diabetic patients. Nowadays, researchers are looking for new extracts of therapeutic herbs as a cure for diabetic hyperalgesia due to lack of proper and safe medications. Cyanidin is a potent antioxidant and anti-inflammatory agent, which reduces oxidative stress and also plays an anti-diabetic role i...

Journal: :crop breeding journal 2012
m. r. taslimpour e. aslmoshtaghi

despite the profusion of flowers that develop on olive trees, only a few set fruit during the growing season and only about 1-2% of the fruit remains on the trees at maturity. therefore, to maximize fruit set and yield, it is important for growers to understand the cross-compatibility between cultivars when planning to establish an olive orchard. this study was carried out in shiraz, fars provi...

ژورنال: علوم آب و خاک 2011
ابوالقاسم حسن پور , , حمیدرضا معماری, , علی اکبر کامگار حقیقی , , عنایت ا... تفضلی , , نجمه یرمی , ,

Many experiments have been carried out to decrease the negative effect of drought stress and obtain suitable growth under water deficit conditions. Application of plant growth regulators (especially growth retardants) is one of the proposed methods. This study was conducted to investigate the effect of Cycocel application on growth of two olive cultivars (Shengeh and Roghani) under water stress...

Journal: :دانش گیاه پزشکی ایران 0
آیت اله سعیدی زاده احمد خیری جواد زاد حسن رضا اعتباریان علیرضا بندانی فهیمه نیاستی

one-year-old seedlings of olive cultivars, zard, roghani, koroneiki and manzanilla, were transplanted to different sets of pots each pot containing 2000g of sterilized sandy loam soil. the experiment was conducted in a completely randomized design of 32 treatments, each in five replications. treatments were comprised of: control, mere nematode, mere fungus, and fungus+nematode. pots were inocul...

Journal: :علوم باغبانی ایران 0
ابوذر هاشم پور رضا فتوحی قزوینی داود بخشی سمانه اسدی صنم

in this research, the quality indices, phenolic compounds (hydroxy tyrosol, tyrosol, cinamic and vanilic acid), fatty acids and pigments from olive oil of cultivars ‘zard’, ‘roghani’, and ‘mari’ (from kazeroon region, located in fars province), were assessed. measurement of phenolic compounds showed that ‘mari’ cultivar oil contained the highest cinamic and vanilic acids with 1.4 and 1.18 milli...

2011
Z. Rafiee S. M. Jafari M. Alami

The purpose of this study was to extract phenolic compounds from olive leaves of Koroneiki, Roghani and Mission varieties by maceration and Microwave-assisted extraction (MAE) methods with different solvents. Our results revealed that the extraction method, solvent and variety had a significant effect on the amount of phenolic compounds (p<0.05). In both extraction methods, Koroneiki and Missio...

Journal: :journal of agricultural science and technology 2010
t. javady k. arzani

pollen grains of five olive cultivars (olea europaea l .) were examined, using scanning electron microscopy (sem) for identification purposes. four measurments, polar axis (p), equatorial diameter (e), p/e ratio and exine patterns were made. forty pollen grains of each cultivar were viewed before finally selecting a representative pollen grain. polar diameter ranged between 22.76 μm for the...

The olive (Olea europaea L.) tree is one of the most characteristic tree crops from the Mediterranean basin that they are frequently subjected to prolonged drought periods. Olive tree is able to tolerate the low availability of water in the soil by means of morphoanatomical and physiological adaptations. This experiment was conducted based on completely randomized design with three replications...

Journal: :حفاظت گیاهان 0
عطار عطار رهنما رهنما عراقی عراقی صدروی صدروی صلاتی صلاتی

abstract verticillium wilt of olive caused by verticillium dahliae is one of the main constraints to olive production in golestan province. in this research, two defoliating and two non-defoliating isolates of the fungus were inoculated in 16-18 months-old olive seedlings. the seedlings consisted of concervolia, cronaiki, kalamon, zard-roghani, bladi, mission, manzanilla and sevillana. the seed...

Journal: :پژوهش های تولید گیاهی 0
مهرشاد زین العابدینی پزوهشکده بیوتکنولوژی کشاورزی ایران محسن مردی دانشیار پژوهشکده بیوتکنولوژی کشاورزی ایران علی اصغر زینالو سید حسین جمالی پیام پتکی مجتبی خیام نکوئی عبدالرضا کاوند

background and objectives: oleaceae family contains approximately 20 species of small trees and ancient world of the mediterranean, north africa, southeast asia, north to southern china, scotland and east australia have a wide dispersion. they are evergreen and have small leaves that are integrated have been met and the fruit is drup. olive trees resistant to drought and adapt to poor soils and...

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