Background & Aim: Èfó Wòròwó (Solanecio biafrae) an important vegetable in Nigeria has many health benefits non-scientific claims in herbal practice. This work was designed to evaluate the traditional application of Èfó Wòròwó (Solanecio biafrae) to reduce weight and fats in pre-obesity. Experimental:31 pre-obese individuals (35-70 years...

Whenever any plant and/or herb is ingested, the body system interacts with it in an attempt to get rid of any harmful toxins such may contain, especially if the body cannot convert the foreign substance into useful components. This study was to evaluate the effects of oral consumption of aqueous leaf extract of Senecio biafrae on the histology of the frontal cortex, kidney, liver and testis of ...

The present study aimed to investigate the acute antihyperglycemic effects of four different solvent extracts (Petroleum ether, acetone, absolute ethanol and water) of two plants: Cleome rutidosperma (leaves) and Senecio biafrae (root) in STZ-induced diabetic mice and their in vitro antioxidant activities as well as their phytoconstituents. A single administration of the extracts at a dose of 5...

Background: The present study was performed to explore whether the aqueous extract of Senecio biafrae (S. biafrae) roots provide any in vivo protective activity against carbon tetrachloride (CCl4)-induced hepatotoxicity in male albino rats. Methods: Rats (150-200 grams) were grouped into five groups (A-E) of six rats each and were treated orally for twelve days with 72 hourly administration ...

Micronutrient malnutrition is a global challenge. However, there are promising opportunities for combating it through the consumption of neglected and underutilized leafy green vegetables. Senecio biafrae an nutrient-rich vegetable with huge nutritional health potentials that have remained unexploited. The aim this research was to evaluate proximate, mineral, vitamin, anti-nutrient contents lea...