نتایج جستجو برای: watermelon

تعداد نتایج: 2575  

2016
Mahendra Kumar Trivedi Snehasis Jana

Eggplant and watermelon, as one of the important vegetative crops have grown worldwide. The aim of the present study was to analyze the overall growth of the two inbreed crops varieties after the biofield energy treatment. The plots were selected for the study, and divided into two parts, control and treated. The control plots were left as untreated, while the treated plots were exposed with Mr...

2016
Fei Cheng Junyang Lu Min Gao Kai Shi Qiusheng Kong Yuan Huang Zhilong Bie

Salicylic acid (SA) plays an important role in plant response to abiotic stresses. This study investigated the potential role of SA in alleviating the adverse effects of chilling stress on photosynthesis and growth in watermelon (Citrullus lanatus). Chilling stress induced the simultaneous accumulation of free and conjugated SA in watermelon plants, and the chilling-induced SA production was at...

Journal: :international journal of advanced biological and biomedical research 2014
abbas mohammadi

objective: importance of management of gardens weeds is an issue that unfortunately has less been investigated by weeds researchers of country. one of the most important restrictive agents of cultivated surface and producing crops of citrus orchards are weeds. methods: in this investigation, isolates of fusarium solani were recovered from diseased broomrape collected from tomato, eggplant, melo...

2012
Gita Bisla Sheel Sharma

Soybean and watermelon seeds are rich source of protein as well as minerals mainly iron yet they are not consumed by a large number of populations instead of their nutritional qualities. Guava is a rich source of ascorbic acid. The objective of the present study was to prepare nutritionally enhanced ice-creams by the incorporation of soy milk, watermelon seeds milk and guava pulp and evaluation...

Journal: :Journal of agricultural and food chemistry 2006
John C Beaulieu Jeanne M Lea

Seedless triploid watermelons have increased in popularity since the early 1990s, and the demand for seedless fruit is on the rise. Sweetness and sugars are crucial breeding focuses for fruit quality. Volatiles also play an important role; yet, we found no literature for seedless varieties and no reports using solid-phase microextraction (SPME) in watermelon. The objective of this experiment wa...

2004
Nihat Guner Todd C. Wehner

Watermelon [Citrullus lanatus (Thunb.) Matsum. & Nakai] is a major vegetable crop in the world, accounting for 6.8% of the world area devoted to vegetable crops. Watermelon is a useful vegetable crop for genetic research because of its small genome size, and the many available gene mutants. The watermelon genes were originally organized and summarized in 1944, and have been expanded and updated...

2011
Akhtar Ali Osama Mohammad

Ali, A., Mohammad, O., and Khattab, A. 2012. Distribution of viruses infecting cucurbit crops and isolation of potential new virus-like sequences from weeds in Oklahoma. Plant Dis. 96:243-248. Field surveys were conducted from 2008 to 2010 to detect and determine the incidence of viruses in the major cucurbit-growing areas of Oklahoma. In total, 1,049 symptomatic leaf samples (890 from cucurbit...

Journal: :مهندسی بیوسیستم ایران 0
حسن صدرنیا علی رجبی پور علی جعفری ارژنگ جوادی یونس مستوفی توحید باقرپور مصطفی خجسته نژند

watermelon is handled and stored in bulk package as some other fruits and vegetables are. package height must be so appropriately selected that bottom fruit layers will receive no damage or failure. this research was performed to determine and compare the mechanical properties of two varieties in three sizes of watermelon under static load conditions to obtain parameters used in transportation ...

2005
J. STANO M. FULMEKOVÁ P. MATEJKA M. VARADÍNOVÁ

The activity of (soluble acid) sucrase was detected in a culture medium of the cell suspension culture of watermelon (Citrullus vulgaris L.). A simple and rapid procedure for the identification and determination of extracellular sucrase from a culture medium of watermelon cell suspension cultures is described. Sucrose was used as a substrate for the determination of extracellular and intracellu...

Journal: :iranian journal of applied animal science 2013
h.s. shazali e.a. el-zubeir o.m.a. abdelhadi

watermelon seed full-fat (wmsf) and watermelon seed meal (wmsm) samples were analyzed for proximate composition and then incorporated in broiler chicks diets at increasing levels up to 20%. feeding increasing levels of wmsf to broiler chicks for up to 20% increased weight gain (p

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