نتایج جستجو برای: water soluble carbodiimide

تعداد نتایج: 619902  

Journal: :The American Journal of Clinical Nutrition 1981

Journal: :Materials Today 2008

Journal: :Journal of Biological Chemistry 1920

2006
K. Szymańska F. Domka

The effect of soluble fluorine species in different concentrations on the catabolic activity of Desulfotomaculum ruminis bacteria has been studied. The fluoride concentrations tolerated by and toxic to the bacteria have been determined. The degree of fluorine species toxicity was found to depend on the form in which fluorine is introduced into the medium and increases in the following order: Na...

Journal: :Chemical communications 2005
Suk-Yu Wong Raymond Wai-Yin Sun Nancy P-Y Chung Chen-Lung Lin Chi-Ming Che

The water soluble oxovanadium(IV) tetraarylporphyrin has demonstrated excellent solution stability against glutathione reduction and high potency (5 microM, 97% inhibition) in inhibiting HIV-1 replication in Hut/CCR5 cells.

Journal: :به زراعی نهال و بذر 0
هدیه کریمی h. karimi ناصر عباسپور n. abbaspour حسن محمودزاده h. mahmoudzadeh

to study the effect of salinity stress on some physiological attributes of four grape cultivars in vineyards of urmia in iran, an experiment was carried out as factorial arrangement in randomized complete block design with four replications. experimental factors included: grape cultivars qazel ozum, qareh shireh, tabrzeh and dizmari, and salt concentrations 0, 25, 50 and 100 mmol l-1 and locati...

2013
Chandrani Pramanik Yushu Li Anup Singh Weimin Lin Jennifer L. Hodgson Jonathan B. Briggs Simka Ellis Peter Müller Nicol E. McGruer Glen P. Miller

This journal is a The Royal Society of Water soluble pentacene† Chandrani Pramanik, Yushu Li, Anup Singh, Weimin Lin, Jennifer L. Hodgson, Jonathan B. Briggs, Simka Ellis, Peter Müller, Nicol E. McGruer and Glen P. Miller* Awater soluble pentacene, potassium 3,30-(pentacene-6,13-diylbis(sulfanediyl))dipropanoate (4), has been synthesized and characterized. The synthesis of 4 is straightforward ...

Journal: :Annual review of biochemistry 1953
O A BESSEY H J LOWE L L SALOMON

 B-complex vitamins and vitamin C are water-soluble vitamins that are not stored in the body and must be replaced each day.  These vitamins are easily destroyed or washed out during food storage and preparation.  The B-complex group is found in a variety of foods: cereal grains, meat, poultry, eggs, fish, milk, legumes and fresh vegetables.  Citrus fruits are good sources of vitamin C.  Us...

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