نتایج جستجو برای: volatile oil

تعداد نتایج: 173029  

Scutellaria is widely used in traditional medicine as a medical plant, in Asian countries, especially in China. It has been applied in treatment because of its sedative, antithrombotic, anti-inflammatory, antioxidant, and antiviral effects. Scutellaria condensata Rech. f. subsp. pycnotricha (Rech. f.) Rech. f. is a wild perennial plant which  grows in Iran. In this study, GC-FID and GC-MS were ...

Journal: :Journal of oleo science 2015
Toshirou Ono Atsushi Usami Satoshi Nakaya Hideto Shinpuku Yasunori Yonejima Atsushi Ikeda Mitsuo Miyazawa

Volatile oils obtained from both the liquid medium after incubation (MAI) and liquid medium before incubation (MBI) during the cultivation process of Lactobacillus brevis were isolated by hydrodistillation (HD) and analyzed to determine the utility of the liquid waste. The composition of the volatile oils was analyzed by capillary gas chromatography (GC) and gas chromatography-mass spectrometry...

2013
Celia Eliane de Lara da Silva Willian Ferreira da Costa Sandro Minguzzi Rogério Cesar de Lara da Silva Euclésio Simionatto

The chemical composition of essential oil and volatile obtained from the roots of Jatropha ribifolia (Pohl) Baill was performed in this work. The Clevenger extractor was utilized in hydrodistillation of oil and chemical composition determined by gas chromatography coupled with mass spectrometry detector (GC-MS). The identification of compounds was confirmed by retention index (Kovats index) obt...

Journal: :Molecules 2011
Antonio Jacinto Demuner Luiz Claudio Almeida Barbosa Cassia Gonçalves Magalhaes Cleber Jose da Silva Celia Regina Alvares Maltha Antonio Lelis Pinheiro

This study investigates the seasonal variation of three species of Leptospermum (Myrtaceae) grown in Brazil. The chemical composition of the volatile oils of L. flavescens and L. petersonii did not show any significant seasonal variation in the major components, while for Leptospermum madidum subsp. sativum the levels of major constituents of the volatile oils varied with the harvest season. Ma...

Journal: :Journal of oleo science 2017
Mouna Ben Rached Gianni Galaverna Martina Cirlini Dalenda Boujneh Mokhtar Zarrouk Mokhtar Guerfel

The aim of this study examined the characterization of extra virgin olive oil samples from the main cultivar Chemlali, grown in five olive orchards with different soil type (Sandy, Clay, Stony, Brown, Limestone and Gypsum). Volatile compounds were studied using headspace-solid phase micro-extraction (HS-SPME) and gas chromatography-mass spectrometry (GC-MS) technics. Moreover, the sterol profil...

Journal: :Food chemistry 2013
A Tres C Ruiz-Samblas G van der Veer S M van Ruth

Analytical methods are required in addition to administrative controls to verify the geographical origin of vegetable oils such as palm oil in an objective manner. In this study the application of fatty acid and volatile organic compound fingerprinting in combination with chemometrics have been applied to verify the geographical origin of crude palm oil (continental scale). For this purpose 94 ...

2017
Jin Young Park Su Hyeon Kim Na Hee Kim Sang Woo Lee Yong-Chull Jeun Jeum Kyu Hong

The objective of this study was to determine inhibitory activities of four volatile plant essential oils (cinnamon oil, fennel oil, origanum oil and thyme oil) on in vitro growth of Fusarium oxysporum f. sp. fragariae causing Fusarium wilt of strawberry plants. Results showed that these essential oils inhibited in vitro conidial germination and mycelial growth of F. oxysporum f. sp. fragariae i...

Journal: :iranian journal of pharmaceutical sciences 0
mohammad hassanzadeh khayyat department of medicinal chemistry, faculty of pharmacy, hamid karimi pharmaceutical sciences research center, mashhad university of medical sciences, mashhad, iran

the essential oils of the aerial parts of three different artemisia species (a.scoparia, a. diffusa, a. turanica ) growing wildly in the northeast of iran were analyzed by gc-ms. twenty-two, twenty-six, and thirteen components were identified in the essential oils of these plants, respectively. the major constituents of the oil ofa. scoparia were b-pinene (16.10%), carvacrol (13.81%), limonene ...

2016
Gamze Guclu Onur Sevindik Hasim Kelebek Serkan Selli

Ayvalik is an important olive cultivar producing high quality oils in Turkey. In the present study, volatile and phenolic compositions of early-harvest extra virgin olive oil (cv. Ayvalik) were determined. The solvent-assisted flavor evaporation (SAFE) technique was used for the extraction of volatile components. The aromatic extract obtained by SAFE was representative of the olive oil odor. A ...

2009
Shuangning Xiu Yuanhui Zhang Abolghasem Shahbazi

Separation of solids from liquid swine manure and subsequent thermochemical conversion (TCC) of the solids fraction into oil is one way of reducing the waste strength and odor emission. Such processing also provides a potential means of producing renewable energy from animal wastes. Gravity settling and mechanical separation techniques, by means of a centrifuge and belt press, were used to remo...

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