نتایج جستجو برای: ultrasonication

تعداد نتایج: 1160  

Journal: :IOP Conference Series: Materials Science and Engineering 2019

Journal: :Trends in biotechnology 2003
Yusuf Chisti

Enhanced metabolic productivity of microbial, plant and animal cells in bioreactors can greatly improve the economics of biotechnology processes. Ultrasound is one method of intensifying the performance of live biocatalysts. Ultrasonication is generally associated with damage to cells but evidence is emerging for beneficial effects of controlled sonication on conversions catalyzed by live cells...

2014
Volodymyr V Tkachenko Elena A Muravyova Sergey M Desenko Oleg V Shishkin Svetlana V Shishkina Dmytro O Sysoiev Thomas J J Müller Valentin A Chebanov

The switchable three-component reactions of 5-amino-3-methylisoxazole, salicylaldehyde and N-aryl-3-oxobutanamides under different conditions were studied and discussed. The unexpected influence of the aryl substituent in N-aryl-3-oxobutanamides on the behavior of the reaction was discovered. The key influence of ultrasonication and Lewis acid catalysts led to an established protocol to selecti...

Journal: :Food bioscience 2021

Hydrolysis of rice bran protein (RBP) using a physical-enzymatic combined method (ultrasound-Alcalase) was carried out. The RBP extracted an ultrasound-aided alkaline extraction and then the extract hydrolysed. Furthermore, ultrasounication used prior to Alcalase hydrolysis (pH 8.5, 10 min, 55 °C). Two variables were considered operate ultrasonication: power (50, 100 150 w) duration treatment (...

The purpose of this study is to produce an oil-in-water nano-emulsion by ultrasonication. Casein combined with inulin used as continuous phase, while dispersed phase consisted of fish oil. The size of the nano-emulsion and the pH of nano-emulsion were characterized. Ultrasound has been used for preparing emulsion by 24 KHz intensity for 120 seconds. Prepared nano-emulsion was investigated by pa...

The purpose of this study is to produce an oil-in-water nano-emulsion by ultrasonication. Casein combined with inulin used as continuous phase, while dispersed phase consisted of fish oil. The size of the nano-emulsion and the pH of nano-emulsion were characterized. Ultrasound has been used for preparing emulsion by 24 KHz intensity for 120 seconds. Prepared nano-emulsion was investigated by pa...

Journal: :iranian journal of chemistry and chemical engineering (ijcce) 2014
lin xue-song chen dian-qiang zhong bo yang jian-lin

an efficient method for purification of yard-glass shaped boron nitride nanotubes (yg-bnnts) fabricated via a chemical vapour reaction (cvr) route has been developed. impurities including carbon, boron nitride (bn), and fe species in the pristine yg-bnnt sample are removed by a combined physical and chemical procedure which involves ultrasonication, high temperature oxidation, hot-water washing...

Journal: :Polymer Chemistry 2023

The performance of flexible electronic devices must be stable to repeated mechanical deformation in use. We show that the structural and optical properties cis, trans -PPVs are maintained when subjected elongational forces during ultrasonication.

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