The biochemical, phytochemical and antioxidant composition of root, stem, leaves and seeds of Cichorium intybus L was determined. A statistically significant difference (p>0.05) was observed among different parts of Cichorium intybus regarding the biochemical, phytochemical and antioxidant composition. The leaves were found to possess comparatively higher values of total sugars non-reducing sug...

Mature coconut water (MCW) is a natural beverage and main by-product of various processing industries such as virgin oil, chips, milk, etc. In spite huge benefits, MCW’s short shelf life limits its market potential. this context, the present study investigates effect ultrasonic parameters, amplitude (50%, 60% 70%) time (5 min, 10 min 15 min), on microbial population quality profile (pH, total s...

Low energies of near-ultraviolet radiation (300-400 nanometers), applied simultaneously with visible radiation to Nicotiana tabacum L. during daily illumination periods, increased levels of chlorogenic acid isomers, total soluble phenolics, alkaloids, and soluble sugars in expanding leaf lamina compared with controls that had near-ultraviolet filtered out. However, total nitrogen concentrations...

using plant probiotic bacteria, which can induce systemic tolerance in plants, is one of the most important strategy to reduce the damage of drought stress in plants. in this study the effect of four fluorescent strains (t17-4, vupf5, 428, cha0) was investigated on resistance of two pistachio cultivars (badami-rize-zarand and sarakhs) against the drought stress. a completely randomized design w...

mechanisms of drought stress tolerance of gf677 rootstock, peach and almond hybrid, (prunus persica × prunus amygdalus) were studied under in vitro conditions. plantlets of gf677 rootstock were subcultured into the murashige and skoog (ms) solid proliferation medium containing 1 mg/l ba (6-benzyladenine) and 0.1 mg/l naa (naphthaline acetic acid) in four drought stress levels 0 (control), 10, 2...

abstract the present research was done to evaluate proline, proteins and sugars of flower buds of pistachio trees during phonological stages. this study was conducted using a split-plot design with three replications considered time as main factor (5 stages) and cultivars (ahmad-aghaee, ouhadi, kaleh-ghochi and akbari) as secondary factor. the experiment was conducted at ferdowsi university of ...

the aim of this study was to investigate the effect of steam treatment on nutritive value of date (phoenix dactylifera) leaves. date leaves were chopped and mixed with water or sulfuric acid solution to contain 50% moisture with or without 1% sulfuric acid. steam treatment of the date leaves was carried out using three levels of steam pressure (14, 17 and 20 bar), three reaction times (120, 180...