the use of natural compounds to control plant pathogens lead to reduction in using fungicides. chitosan with duble effects, control pathogenic microorganisms and activate inducing defence responses, has been shown to be a reliable nontoxic material in the plant-pathogen interaction. the aim of this research was to consider the effects of chitosan and calcium chloride on decay and quality attrib...

this study was conducted to determine the effects of the combined use of rain shelters (rs) and deficit irrigation (di) on tomato yield and quality characteristics. two experiments with different treatments were conducted in the southern china during the growing season in 2011 and 2012. the crops were irrigated to field capacity once average soil water content at the 0-60 cm layer in the treatm...

The effects of salicylic acid (SA) and Putrescine (Put), on cut Gladioluswas studied. SA (0, 150, 300 and 450 mg l-1) and Put (0, 100, 200 and 300 mg l-1), their combinations were tested as preservative mixture. This study was conducted in a factorial experiment with complete randomized design on 192 Gladioluscut flowers in horticulture laboratory of agriculture faculty of...

The effects of salicylic acid (SA) and Putrescine (Put), on cut Gladioluswas studied. SA (0, 150, 300 and 450 mg l-1) and Put (0, 100, 200 and 300 mg l-1), their combinations were tested as preservative mixture. This study was conducted in a factorial experiment with complete randomized design on 192 Gladioluscut flowers in horticulture laboratory of agriculture faculty of...

This paper aimed to evaluate the effects of storage periods on the conservation of Pachyrhizus ahipa roots at different temperatures and packaging materials. The roots were harvested, washed, packed in PVC, plastic bags, without wrappings (control) and stored in polystyrene trays in refrigerators, or cold chambers, or at room temperature. Total titratable acidity (TTA), total soluble solids (TS...

In this study, changes in some chemical compositions associated with fruit quality and enzymatic activities were investigated during ripening of hawthorn fruits from the 88th to 148th day after full bloom day (from August 11 to October 10, 2013). Significant differences in these indices were found between different maturation stages as well as hawthorn cultivars. During ripening of hawthorn fru...

In recent years, excessive use of chemical fertilizers and lack of organic fertilizers caused to reduce the rate of soil organic matter in Iran. The increased use of chemical fertilizers in agriculture causes environmental problems such as soil physical degradation and soil nutrient imbalances. This study was conducted to investigate the effects of foliar and soil applications of humic acid on ...

Abstract Tomato is worldwide the most grown vegetable. The primary target of breeding programs to develop new tomato cultivars that are resistant pests and diseases, in combination with high quality yield, well-adaptation good firmness. Among different types, cherry cocktail tomatoes widely preferred by consumers due their better taste appearance. In this study, two female tester lines were cro...

stress management is considered as an important factor in nowadays landscape. therefore this research was conducted using a factorial experiment based on a randomized completely design with regulated deficit irrigation at four levels (100, 75, 50, and 25% of lawn irrigation requirement) and three replicates to evaluate some biochemical and physiological traits on four groundcover plants (lolium...

the physical and physiological characteristics of sarawak pineapple were studied at five different stages of growth from one to five months after anthesis. changes in fruit length, diameter, pulp color, pulp firmness, ph, total soluble solids, titratable acidity, ascorbic acid content and antioxidant activity were monitored. the sarawak pineapple exhibited a sigmoid growth pattern during fruit ...