نتایج جستجو برای: thermophilic campylobacter spp

تعداد نتایج: 65059  

Journal: :Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) 1986

Journal: :FEMS immunology and medical microbiology 2011
Susan Bullman Daniel Corcoran James O'Leary Derry O'Hare Brigid Lucey Roy D Sleator

Infections with Campylobacter spp. pose a significant health burden worldwide. The significance of Campylobacter jejuni/Campylobacter coli infection is well appreciated but the contribution of non-C. jejuni/C. coli spp. to human gastroenteritis is largely unknown. In this study, we employed a two-tiered molecular study on 7194 patient faecal samples received by the Microbiology Department in Co...

2017
Jayasekara M. K. J. K. Premarathne Aimi S. Anuar Tze Young Thung Dilan A. Satharasinghe Nuzul Noorahya Jambari Noor-Azira Abdul-Mutalib John Tang Yew Huat Dayang F. Basri Yaya Rukayadi Yoshitsugu Nakaguchi Mitsuaki Nishibuchi Son Radu

Campylobacter is a major foodborne pathogen frequently associated with human bacterial gastroenteritis in the world. This study was conducted to determine the prevalence and antibiotic resistance of Campylobacter spp. in the beef food system in Malaysia. A total of 340 samples consisting of cattle feces (n = 100), beef (n = 120) from wet markets and beef (n = 120) from hypermarkets were analyze...

Journal: :Journal of clinical microbiology 2004
Birthe Hald Karl Pedersen Michael Wainø Jens Christian Jørgensen Mogens Madsen

The Campylobacter excretion patterns of 26 domestic pet dogs were described in a longitudinal study. The dogs entered the study between 3 and 8 months of age and were monitored until 2 years of age. They were tested monthly for Campylobacter carriage in stool samples that were cultured on the Campylobacter-selective media CAT and modified CCDA agar at 37 and 42 degrees C. This study comprised 3...

2010
Malin E Jonsson Berit Tafjord Heier Madelaine Norström Merete Hofshagen

BACKGROUND Campylobacteriosis is the most frequently reported zoonosis in the EU and the epidemiology of sporadic campylobacteriosis, especially the routes of transmission, is to a great extent unclear. Poultry easily become colonised with Campylobacter spp., being symptom-less intestinal carriers. Earlier it was estimated that internationally between 50% and 80% of the cases could be attribute...

2013
Piyali Mukherjee T. Ramamurthy Mihir K. Bhattacharya K. Rajendran Asish K. Mukhopadhyay

To the Editor: Campylobacter spp. infection is the leading cause of bacterial enteritis worldwide. The epidemiology of Campylobacter infection in developing countries differs substantially from that in industrialized countries. In many studies from the United States and other industrialized countries, Campylobacter spp. are among the most common bacterial causes of diarrhea (1), with an inciden...

Journal: :African health sciences 2009
S E Mshana M Joloba A Kakooza D Kaddu-Mulindwa

BACKGROUND Campylobacter infections occur worldwide. A recent study in Kampala, Uganda, found that 87% of broiler chickens had Campylobacter jejuni; these are potential source of human infection. Isolation rate in developing countries is between 5-35%. This study aimed at finding prevalence of children with campylobacter infection among children with acute diarrhea attending Mulago hospital. ...

Journal: :Applied and environmental microbiology 2013
Jingrang Lu Hodon Ryu Jason Vogel Jorge Santo Domingo Nicholas J Ashbolt

The risk to human health of the annual sandhill crane (Grus canadensis) migration through Nebraska, which is thought to be a major source of fecal pollution of the central Platte River, is unknown. To better understand potential risks, the presence of Campylobacter species and three fecal indicator bacterial groups (Enterococcus spp., Escherichia coli, and Bacteroidetes) was assayed by PCR from...

Journal: :Journal of proteome research 2007
Bruce S Seal Kelli L Hiett Robin L Kuntz Rebekah Woolsey Kathleen M Schegg Mary Ard Alain Stintzi

Campylobacter spp. are a significant contributor to the bacterial etiology of acute gastroenteritis in humans. Epidemiological evidence implicates poultry as a major source of the organism for human illness. However, the factors involved in colonization of poultry with Campylobacter spp. remain unclear. Determining colonization-associated factors at the proteome level should facilitate our unde...

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