نتایج جستجو برای: the implications of pediococcus acidilactici

تعداد نتایج: 22816079  

ژورنال: :علوم و فنون شیلات 0
سارا احمدی مدرس حق التدریس مهدی سلطانی استاد برجسته گروه دامپزشکی دانشگاه تهران مهدی شمسایی مهرجان استادیار گروه شیلات دانشگاه علوم و تحقیقات هومن رجبی اسلامی استادیار گروه شیلات دانشگاه علوم وتحقیقات رحیم پیغان استاد دانشکده دامپزشکی دانشگاه شهید چمران

تأثیر پروبیوتیک­های pediococcus acidilactici و lactococcus lactis بر نرخ بازماندگی و برخی فاکتورهای ایمنیمیگوی وانامی(l. vannamei) در یک دوره­ی پرورش 3 ماهه ارزیابی گردید. تیمارها شامل تیمار شاهد، تیمار پدیوکوکوس و تیمار لاکتوکوکوس بود که پروبیوتیک­ها در تیمارهای پروبیوتیکی، با دوز 10 به توان 9 در جیره غذایی استفاده شد. . نتایج نشان داد که استفاده از پروبیوتیک­ها باعث افزایش نرخ بازماندگی گردید...

پایان نامه :دانشگاه تربیت معلم - تهران - دانشکده ادبیات و علوم انسانی 1390

abstract the variables affecting the nature of reading comprehension can be classified into two general categories: reader’s variables, and text variables (alderson, 2000). despite the wave of research on vocabulary knowledge as reader’s variable, the role of this knowledge in c-test as a text-dependent test and its interaction with lexical cohesion of the test as a text feature has remained a...

In the present study effects of different levels of probiotic Pediococcus acidilactici, on growth performance and survival rate of Rutilus kuttum were investigated. Fingerlings Kutum with mean weight of 1±0.235 g were reared for 8 weeks in 500-l fiberglass tanks (15 fish per tank) with 4 diet treatments (with 3 replicates for each treatment). Treatments were included 1× 109 , 2:1×109 , 3× 109 C...

پایان نامه :دانشگاه تربیت معلم - تهران - دانشکده ادبیات و علوم انسانی 1391

the present study aimed at exploring cognitions of iranian english teachers within the context of english for academic purposes (eap). to this end, the cognitions of two groups of eap teachers with respect to their pedagogical content knowledge (pck) and their sense of professional identity (pi) were probed. two language teachers and two content instructors who had at least five years of eap te...

Journal: :iranian journal of aquatic animal health 0
s asadi khomami n mooraki a valipour s kakoolaki

the present study tried to investigate the effects of probiotic, pediococcus acidilactici in concentrations of 1× 109, 2× 109 and 3×109cfu kg-1 diet on growth and survival rate of oriental bream fry (abramis brama orientalis, berg 1949) in comparison to control diet (devoid of probiotic) for 60 days. in so doing, 180 specimens of oriental bream with initial weight of 2.69± 0.22 g were divided r...

پایان نامه :0 1374

the following question poped up: is there any relationship between iranian high school efl learners reading comprehension and listening comprehension? then the following null hypothesis (ho) was developed to the test the above, mentioned question. "there is no relationship between high school efl learners reading comprehension and listening comprehension. for nearly 16 weeks, the experimental g...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه بوعلی سینا - دانشکده ادبیات و علوم انسانی 1392

abstract: the present study was undertaken to investigate whether 1) there is any significant correlation between iranian efl/eap learners’ l2 writing proficiency and their willingness to communicate, 2) there is any significant difference between efl and eap learners in terms of willingness to communicate, 3) there is any significant difference in wtc of iranian efl/eap learners with 1- nati...

2011
Jean-François Daudelin Martin Lessard Frédéric Beaudoin Éric Nadeau Nathalie Bissonnette Yvan Boutin Jean-Philippe Brousseau Karoline Lauzon John Morris Fairbrother

This study evaluated the effect of the probiotics Pediococcus acidilactici and Saccharomyces cerevisiae boulardii on the intestinal colonization of O149 enterotoxigenic Escherichia coli harbouring the F4 (K88) fimbriae (ETEC F4) and on the expression of ileal cytokines in weaned pigs. At birth, different litters of pigs were randomly assigned to one of the following treatments: 1) control witho...

2015
Chiamaka A. Okeke Chibundu N. Ezekiel Cyril C. Nwangburuka Michael Sulyok Cajethan O. Ezeamagu Rasheed A. Adeleke Stanley K. Dike Rudolf Krska

Bacterial diversity and community structure of two maize varieties (white and yellow) during fermentation/steeping for ogi production, and the influence of spontaneous fermentation on mycotoxin reduction in the gruel were studied. A total of 142 bacterial isolates obtained at 24-96 h intervals were preliminarily identified by conventional microbiological methods while 60 selected isolates were ...

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