نتایج جستجو برای: tags
تعداد نتایج: 18213 فیلتر نتایج به سال:
We propose to integrate various pieces of information about a web page (search queries, social annotations, terms extracted from the pagetext) into a navigational menu. This menu displays an auxiliary set of tags (navigational tags) selected with the goal of helping user navigation. We propose a novel framework (navigational utility) for comparing different tag selection methods. We also invest...
[1] http://dev.cdgr.ucsb.edu/category/genre/multi-genre [2] http://dev.cdgr.ucsb.edu/category/topics/behavior-and-personality [3] http://dev.cdgr.ucsb.edu/category/free-tags/adolescents [4] http://dev.cdgr.ucsb.edu/category/social-tags/buchman [5] http://dev.cdgr.ucsb.edu/category/company/buchman-d-d [6] http://dev.cdgr.ucsb.edu/category/social-tags/cdata [7] http://dev.cdgr.ucsb.edu/category/t...
This pilot study examines the question of whether tags can be useful in the process of information retrieval. Participants searched a social bookmarking tool specialising in academic articles (CiteULike) and an online journal database (Pubmed). Participant actions were captured using screen capture software and they were asked to describe their search process. Users did make use of tags in thei...
Triacylglycerols (TAGs) are among the most important ingredients in food, cosmetic and pharmaceutical products. Many physical properties of such products, incl. morphology, texture rheology, determined by phase behaviour included TAGs. Triglycerides also special interest for production solid lipid nanoparticles, applied controlled drug delivery encapsulation bioactive ingredients. In this paper...
Oleaginous red yeast species are colourful (usually having orange-pink-red hues) single cell microorganisms capable of producing valuable bioproducts including triacylglycerides (TAGs) for biodiesel and carotenoids nutraceuticals. The name “oleaginous yeasts” is conferred based on their ability to synthesize accumulate TAGs over 20% dry weight. Their colours indicative the presence major presen...
Radio frequency identification (RFID) is a promising wireless technology for using tiny, remotely powered chips as identifiers. The number of RFID applications is rapidly increasing because RFID technology is convenient, fast, and contactless. However, collisions occur when multiple tags simultaneously transmit their IDs. Therefore, an efficient anti-collision algorithm is needed to accelerate ...
The composition of triacylglycerols (TAGs) is a very useful parameter to understand several properties of creams and anhydrous milk fat products such as nutritional value, technological applications, and textural properties. In this paper, the molecular species of TAGs of equine milk were identified using a combination of nonaqueous reversed phase high-performance liquid chromatography, electro...
Social tagging provides an efficient way to manage online resources. In order to collect more social tags, many research efforts aim to automatically suggest tags to help users annotate tags. Many content-based methods assume tags are independent and suggest tags one by one independently. Although it makes suggestion easier, the independence assumption does not confirm to reality, and the sugge...
UNLABELLED SAGE data are obtained by sequencing short DNA tags. Due to the mistakes in DNA sequencing, SAGE data contain errors. We propose a new approach to identify tags whose abundance is biased by sequencing errors. This approach is based on a concept of neighbourhood: abundant tags can contaminate tags whose sequence is very close. The application of our approach reveals that moderately ab...
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