Background: Organic acids such as ascorbic acid (vitamin C) can help absorb iron by reducing Ferry to Fero which is easily absorbed 3-6 times (Almatsier, 2014). The purpose of this study whether Fe tablets with the addition sweet orange juice (citrus x sinesis) affect hemoglobin levels in third trimester pregnant women anemia. Method: design was a pre-post control group design. population were ...

In this study we investigated the prevalence of the oppA gene, encoding the oligopeptide binding protein (OppA) of the major bacterial oligopeptide uptake system (Opp), in different species of the genus Xanthomonas. The oppA gene was detected in two Xanthomonas axonopodis strains among eight tested Xanthomonas species. The generation of an isogenic oppA-knockout derivative of the Xac 306 strain...

A comparative study between the antioxidant properties of peel (flavedo and albedo) and juice of some commercially grown citrus fruit (Rutaceae), grapefruit (Citrus paradisi), lemon (Citrus limon), lime (Citrusxaurantiifolia) and sweet orange (Citrus sinensis) was performed. Different in vitro assays were applied to the volatile and polar fractions of peels and to crude and polar fraction of ju...

A trial was conducted in a 7-year old citrus orchard of the National Horticultural Research Institute, Nigeria, to investigate the effect of different levels of organo-mineral fertilizers as it affect the economic returns of sweet orange (Citrus sinensis L. Osbeck var. Agege 1). The treatments consisted of: (1). 10 tha Poultry 1 manure (PM), (2). 15 t ha PM, (3) 20 t ha-1 PM, (4). 0.45 t ha NPK...

The ethanolic extracts of the orange peel (Citrus sinensis) and bush tea leaves (Hyptis suaveolens) were compared for their toxicity effect on the larvae of the yellow fever mosquito Aedes aegypti collected from disused tyres beside College of Natural Sciences building University of Agriculture, Abeokuta, Nigeria. Eight graded concentrations, 0.9ppm, 0.8ppm, 0.7ppm, 0.6ppm, 0.5ppm, 0.4ppm, 0.3p...

At maturity, the fruit of two early maturing orange cultivars, Hamlin and Pineapple (Citrus sinensis [L.] Osbeck), contained more ethylene and abscisic acid than the late maturing Valencia and Lamb Summer (C. sinensis [L.] Osbeck) cultivars. Ethylene (up to 95 nl/l in internal atmosphere) and abscisic (50 mug/kg dry weight flavedo) increased most rapidly in Pineapple, leading to increased cellu...

Abstract The objective of this work was to evaluate tree size, production, and fruit quality ‘Valência’ sweet orange (Citrus sinensis) grafted on various trifoliate rootstocks, in order select genotypes with a high performance. Twenty rootstock were evaluated, including hybrids mandarin (citrandarins) grapefruit (citrumelos), as well ‘Rangpur’ lime. experiment implemented the northwestern regio...

The genus Citrus contains many economically important fruits that are grown worldwide for their high nutritional and medicinal value. Due to frequent hybridizations among species and cultivars, the exact number of natural species and the taxonomic relationships within this genus are unclear. To compare the differences between the Citrus chloroplast genomes and to develop useful genetic markers,...