A decision support system, Stored Grain Advisor Pro (SGA Pro) was developed to provide insect pest management information for wheat stored at commercial elevators. The program uses a model to predict future risk based on current insect density, grain temperature and moisture. A rule-based system was used to provide advice and recommendations to grain managers. The software was tested in a resea...

There is a world-wide need for the development of sustainable management strategies to control pest infestation and the development of phosphine (PH3) resistance in lesser grain borer (Rhyzopertha dominica). Computer simulation models can provide a relatively fast, safe and inexpensive way to weigh the merits of various management options. However, the usefulness of simulation models relies on ...

This article describes a flexible architecture for Real-Time Granular Synthesis that accommodates a number of Granular Synthesis variants including Tapped Delay Line, Stored Sample and Synthetic Grain Granular Synthesis in both Pitch Synchronous and Asynchronous forms. Three efficient algorithms for generating grain envelopes are reviewed and two methods for generating stochastic grain onset ti...

Storage mites (acarid mites) are related to the house dust mite but are usually found in agricultural environments. They have been shown to cause allergic symptoms in Scottish farmworkers exposed to stored hay, but whether farmworkers who grow and store grain are also at risk is unknown. One hundred and one farmworkers on 22 Essex farms with grain storage facilities (88% of the available workfo...

The hairy fungus beetle, Typhaea stercorea (L.), occurs frequently in stored grain, often in large numbers. Populations infesting stored barley in Minnesota, corn in South Carolina, and wheat in Florida were sampled by means of grain probe traps. Spatial distribution of the species was examined by contour analysis of trap catch. In South Carolina, corn was sampled at 2 locations over 2 storage ...

Background: Globally, hot cooked refined rice is consumed in large quantities and is a major contributor to dietary glycaemic load. This study aimed to compare the glycaemic potency of hot and cold stored parboiled rice to widely available medium grain white rice. Method: Twentyeight healthy volunteers participated in a three treatment experiment where postprandial blood glucose was measured ov...

Background: Globally, hot cooked refined rice is consumed in large quantities and is a major contributor to dietary glycaemic load. This study aimed to compare the glycaemic potency of hot- and cold-stored parboiled rice to widely available medium-grain white rice. Method: Twenty-eight healthy volunteers participated in a three-treatment experiment where postprandial blood glucose was measured ...

The microstructure stability during d sub-solvus annealing in Inconel 718 was investigated, focusing on the conditions that may lead to the development of very large grains (about 100 lm) in a recrystallized fine grained matrix (4 to 5 lm) despite the presence of second-phase particles. Microstructure evolution was analyzed by EBSD (grain size, intragranular misorientation) and SEM (d phase par...