نتایج جستجو برای: sour orange

تعداد نتایج: 19105  

Journal: :تحقیقات آب و خاک ایران 0
علی اسدی کنگرشاهی دکتری علوم خاک بخش تحقیقات خاک و آب مرکز تحقیقات کشاورزی و منابع طبیعی مازندران غلام رضا ثواقبی استاد بخش خاک شناسی دانشکدة مهندسی و فناوری کشاورزی پردیس کشاورزی و منابع طبیعی دانشگاه تهران محمود سمر استادیار مؤسسة تحقیقات خاک و آب کشور نگین اخلاقی امیری استادیار بخش باغبانی مرکز تحقیقات کشاورزی و منابع طبیعی مازندران

in this research, catalase activity and leaf chlorophyll stability of satsuma mandarin on some citrus rootstocks under waterlogging condition were studied. experiment was conducted as factorial with randomized complete blocks and 6 replications. the first factor, include 7 soils from east mazandaran and the second factor included 7 different citrus rootstocks: 1. sour orange, 2. swingle citrome...

Journal: :تحقیقات آب و خاک ایران 0
سمانه حبیبی دانشجوی کارشناسی ارشد زراعت دانشکدة کشاورزی دانشگاه شهید چمران اهواز معصومه فرزانه استادیار گروه زراعت ـ فیزیولوژی علف های هرز دانشکدة کشاورزی دانشگاه شهید چمران اهواز موسی مسکرباشی دانشیار گروه زراعت دانشکدة کشاورزی دانشگاه شهید چمران اهواز

in this research, catalase activity and leaf chlorophyll stability of satsuma mandarin on some citrus rootstocks under waterlogging condition were studied. experiment was conducted as factorial with randomized complete blocks and 6 replications. the first factor, include 7 soils from east mazandaran and the second factor included 7 different citrus rootstocks: 1. sour orange, 2. swingle citrome...

Journal: :به زراعی کشاورزی 0
علی اسدی کنگرشاهی دانشجوی دکتری علوم خاک، دانشکدۀ مهندسی و فناوری کشاورزی، پردیس کشاورزی و منابع طبیعی دانشگاه تهران غلامرضا ثواقبی استاد بخش علوم خاک، دانشکدۀ مهندسی و فناوری کشاورزی، پردیس کشاورزی و منابع طبیعی دانشگاه تهران. محمود سمر استادیار مؤسسة تحقیقات خاک و آب کشور محسن فرحبخش استادیار بخش علوم خاک، دانشکدۀ مهندسی و فناوری کشاورزی، پردیس کشاورزی و منابع طبیعی دانشگاه تهران

changes in chlorophyll florescence is one of the physiological responses of plants to waterlogging stress. due to easily measured in field and its inexpensive and non-destructive characteristics, it is one of the best ways to assess different genotypes tolerance to stresses. in this experiment, trends of chlorophyll fluorescence index (fv/fm) of ‘satsuma’ mandarin (citrus unshiu) on seven roots...

Journal: :پژوهش های علوم و صنایع غذایی ایران 0
mohammadmahdi seyedabadi mahdi kashaninejad alireza sadeghi mahoonak yahya maghsoudlou fakhroddin salehi

the turbidity of sour orange juice after juice extraction affects on quality, shelf-life and concentration of juice. therefore, juice clarification is an important operation in the fruit processing industry. the goal of this study was evaluating the effect of membrane operation parameters including pressure (120-220 kpa) and temperature (25-35 ºc) on the permeate flux and hydraulic resistance o...

Journal: :international journal of advanced biological and biomedical research 2013
behzad babazadeh darjazi

studies had shown that oxygenated compounds were important in food products. it seems that citrus species had a profound influence on this factor. the goal of the present study was to investigate on flavor components of two citrus species. in the early week of june 2012, about 500 g of leaves were collected from many parts of the same trees. leaf components were extracted using water distillati...

Journal: :دانش گیاه پزشکی ایران 0
فرید بیکی دانشجوی دکتری حشمت اله رحیمیان استاد د انشگاه ساری ابراهیم محمدی گل تپه استاد دانشگاه تربیت مدرس مسعود شمس بخش دانشیار دانشگاه تربیت مدرس علی برزگر استادیار دانشگاه ساری آنتونی بوسکت دانشگاه اسپانیا النا گارسیا والدس

citrus blast disease caused by pseudomonas spp is among the most injurious diseases of citrus. in the northern citrus growing provinces of iran. to determine the species and pathovars of pseudomonas strains associated with the disease in mazandaran province and in the neighboring areas in guilan and golestan provinces and as well to assess their phenotypic heterogeneity and virulence, symptomat...

Journal: :The Journal of Agriculture of the University of Puerto Rico 1969

Journal: :International Organization of Citrus Virologists Conference Proceedings (1957-2010) 1965

بخشی, داوود , شیری , محمدعلی ,

In order to study the effect of sodium chloride (NaCl), as a salinity stress factor, on sour orange seed germination indices, an experiment was conducted in a completely randomized design with 3 replica‌tions (each replication included 20 seeds) at the University of Guilan, in 2009. NaCl levels were 0, 7.8, 15.6 and 23.4 dS/m. The results showed that various levels of NaCl had significant effec...

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