نتایج جستجو برای: sour gas flares
تعداد نتایج: 253294 فیلتر نتایج به سال:
Context. Recent observations of the X–ray emission from T Tauri stars in the Orion nebula have shown that they undergo frequent outbursts in their X–ray luminosity. These X–ray flares are characterised by increases in luminosity by two orders of magnitude, a typical duration of less than one day, and a significant hardening of the X–ray spectrum. Aims. It is unknown what effect these X–ray flar...
The investigation of elemental sulfur solubility plays critical roles on sour gas reservoir development. In this paper, the was directly measured by static method with samples from well M1 a in Sichuan Basin. results show that ranges 0.001 g/cm 3 to 0.968 at 40–98.9 MPa and 15–49.8 MPa. increases increasing temperature pressure, especially when pressure is greater than 30 Moreover, H 2 S conten...
We propose that TeV γ-ray emission from blazars is produced by collisions near the line of sight of high energy jet protons with gas targets (“clouds”) from the broad emission-line region (BLR). Intense TeV γ-ray flares (GRFs) are produced when BLR clouds cross the line of sight close to the black hole. The model reproduces the observed properties of the recently reported very short and intense...
compressibility factor and viscosity of natural gasses are of great importance in petroleum and chemical engineering. to calculate the natural gas properties in the pipelines, storage systems and reservoirs, the exact values of gas compressibility factor and viscosity are required. a new method that allows accurate determination of compressibility factor and gas viscosity for all types of: swee...
BACKGROUND The polycystic kidney disease-like ion channel PKD2L1 and its associated partner PKD1L3 are potential candidates for sour taste receptors. PKD2L1 is expressed in type III taste cells that respond to sour stimuli and genetic elimination of cells expressing PKD2L1 substantially reduces chorda tympani nerve responses to sour taste stimuli. However, the contribution of PKD2L1 and PKD1L3 ...
Sour taste is detected by taste receptor cells that respond to acids through yet poorly understood mechanisms. The cells that detect sour express the protein PKD2L1, which is not the sour receptor but nonetheless serves as a useful marker for sour cells. By use of mice in which the PKD2L1 promoter drives expression of yellow fluorescent protein, we previously reported that sour taste cells from...
Compressibility factor and viscosity of natural gasses are of great importance in petroleum and chemical engineering. To calculate the natural gas properties in the pipelines, storage systems and reservoirs, the exact values of gas compressibility factor and viscosity are required. A new method that allows accurate determination of compressibility factor and gas viscosity for all types of: swee...
نمودار تعداد نتایج جستجو در هر سال
با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید