نتایج جستجو برای: some seed physical properties of two sugar beet varieties

تعداد نتایج: 21371212  

The aim of this study was to survey the effect of different dietary fiber source and thereonine levels on growth response, nutrients digestibility and some digesta characteristics of broiler chickens. A total of 180 day-old male Ross 308 chicks were used  in a completely randomized design with a factorial arrangement of 2×3 with 4 replicates of 6 birds each for a period of 24 days. The diets co...

ژورنال: علوم آب و خاک 2002
جلال جمالیان, , غلامرضا مصباحی, ,

Pectin is used in a number of foods as a gelling agent, thickener, texturizer, emulsifier and stabilizer. Sugar-beet pulp, the residue left from sugar extraction, is a rich source of pectin. It was the purpose of this study to develop a procedure for the extraction of pectin from sugar-beet pulp and to improve the functional properties of this pectin for more potential uses. To extract pectin, ...

زاهدی, مرتضی, عشقی‌زاده, حمید رضا, مندنی, فرزاد,

A study was conducted in 2009/2010 cropping season in order to determine energy input/out put and productivity of potato and sugar beet production systems in Isfahan province, Central Iran. The data used in this study was based on data collected from growers by using a face to face survey. Total energy consumption and total out put enegy in potato production systems were calculated to be about ...

Journal: :journal of agricultural science and technology 2014
s. khayamim r. tavkol afshari s. y. sadeghian k. poustini f. roozbeh

it is well known that sugar beet is sensitive to salinity stress at the germination stage. three separate experiments were conducted to study the effects of salinity on seed germination, plant establishment, and yield of sugar beet genotypes for screening purposes. these included: (a) a laboratory study using four water salinity levels (with ec values < 0.1 as the control, 16, 20, and 24 ds m-1...

Journal: :چغندرقند 0
صادق جلالی پژوهنده بخش تحقیقات آفات و بیماریهای گیاهی – مرکز تحقیقات کشاورزی اصفهان غلامحسین مصاحبی دانشکده کشاورزی دانشگاه تهران محمود اخوت دانشکده کشاورزی دانشگاه تهران

in order to  study the effect of beet mosaic virus on sugarbeet seed yield, an isolate of beet mosaic virus was collected from sugarbeet fields in karaj and biologically was purified by inoculation on chenopodium amaranticolor and propagated on beta vulgaris cv. cicla under greenhouse conditions. the infected sap was inoculated on leaves of  sugar beet  7233 variety at  two stages, after and be...

Journal: :تولید گیاهان زراعی 0

in order to study the effect of sowing date and plant density on some quantitative traits and yield of sugar beet genotypes a field experiment was carried out at sugar beet seed production research station of karaj in 2006. treatments arranged in a split, split plot experiment based on completely randomized block design with four replications. the main factors were two sowing dates as 14 april ...

2013
J. TODD

This paper analyses the technological advances which have taken place on both the field and factory sides of sugar production in the past 30 years. It focuses on three leading sugar producers; Australia, France and South Africa. It finds that the greatest technological gains have been made in the beet sector (France). All three countries have improved the efficiency of their factory operations ...

Journal: :به زراعی کشاورزی 0
نفیسه اسدی نسب دانشجوی سابق کارشناسی ارشد زراعت، دانشکده کشاورزی، دانشگاه شهید چمران اهواز پیمان حسیبی عضو هیات علمی گروه زراعت و اصلاح نباتات، دانشکده کشاورزی، دانشگاه شهید چمران اهواز حبیب اله روشنفکر عضو هیات علمی گروه زراعت و اصلاح نباتات، دانشکده کشاورزی، دانشگاه شهید چمران اهواز موسی مسکرباشی گروه زراعت و اصلاح نباتات، دانشکده کشاورزی، دانشگاه شهید چمران اهواز

to study some physiological and morphological traits of sugar beet varieties in response to salinity stress, three multi-germ sugar beets (13030, 22393 and ic) were grown in the greenhouse, faculty of agriculture, shahid chamran university, in 2009. the experiment was carried out under three levels of salinity in from of sodium chloride source, that included control (zero), 100 and 200 mm uses ...

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