A vast majority of the studies addressing the free radicals including hydroxyl radical is a damage compound of biochemical molecules such as DNA, proteins and lipids. When free radicals specially hydroxyl radical are not adequately removed from the body, it may damage biological macromolecules, leading to a variety of disease occurs. Therefore, the body should be protected by an enzymatic or no...

Context: Celtis australis L. (Ulmaceae) is a deciduous tree distributed to mountainous and sub-mountainous Himalaya. This plant has been used as traditional medicine in bone fracture, pimples, contusions, sprains and joint pains in India. Objectives: This is the first evaluation of C. australis extracts (bark and fruits) and fatty acids (fruits) for acute toxicity, analgesic, and anti-inflammat...

Protein extracts were obtained from climacteric fruits (pear, tomato) and nonclimacteric fruits (blueberry) during various stages of ripening. The use of a gel electrophoresis technique revealed a consistent reinforcement in indoleacetic acid oxidase but not in peroxidase isozymes during ripening. The significance of the results is discussed in relation to the resistance of fruits to ripening a...

Rao C. A. et al; (2003) evaluated hypoglycemic and antihyperglycemic activity of ethanolic fraction of fruits of Terminalia pallid at different doses in normal and alloxan diabetic rats. The ethanolic extract of fruits of TP at a dose of 0.5 g/kg b.w. could produce a significant fall in blood glucose levels by about 24% in diabetic rats, after 5 h of treatment. But none of these extracts could ...

Antibacterial activities of aqueous, acetone, ethanol and methanol extracts of fruits of Helicteres isora (Mororphali) were studied. The fruit aqueous extracts of H. isora showed prominent antibacterial activities against E. coli, Staphylococcus epidermidis, Salmonella typhimurium and Proteus vulgaris; moderate activity against Enterobacter aerogenes, Staphylococcus aureus, Salmonella typhi and...

The side effects of synthetic antioxidants have been considered in different studies. Accordingly, there is an increasing interest toward the use of natural substances instead of the synthetic ones. In this study, the aqueous and ethanolic extracts of Pistacia vera leaves and fruits as well as hydroalcoholic extract of gum were tested for a possible antioxidant activity using in vitro methods. ...

The extracts of bark, leaves and stem of A. indica, fruits of P. longum, berries of E. officinalis and seeds of G. indicum were prepared using different solvents. Three different combinations of these extracts were tried on the female albino rats for their effect on the estrous cycle. The combination consisting of alcoholic extracts of leaves and stem of A. indica, fruits of P. longum, berries ...

The petroleum ether (PE), chloroform (CH), ethanol (ETH) and water extracts of Terminalia bellerica and T. chebula fruits were evaluated for their analgesic activity using the tail immersion model in mice. The ethanolic extracts of both the plants exhibited analgesic response at 200,400 and 800mg/kg. The studies were further carried for 15 days to evaluate the effect of these extracts in chroni...

Larvicidal efficacy of the aqueous and methanol extracts from green unripe and yellow ripe fruits, seeds, leaves and roots of the plant Solanum xanthocarpum was evaluated against Anopheles culicifacies, Anopheles stephensi, Aedes aegypti and Culex quinquefasciatus, the important mosquito vectors prevalent in the arid region. Studies were carried out on late 3rd orearly 4th instarlarvae of these...

A vast majority of the studies addressing the free radicals including hydroxyl radical is a damage compound of biochemical molecules such as DNA, proteins and lipids. When free radicals specially hydroxyl radical are not adequately removed from the body, it may damage biological macromolecules, leading to a variety of disease occurs. Therefore, the body should be protected by an enzymatic or no...