نتایج جستجو برای: setaria italica foxtail millet

تعداد نتایج: 6498  

Journal: :Bhutan Journal of Natural Resources and Development 2020

Journal: :Journal of Archaeological Science 2022

Broomcorn and foxtail millet are the only major domesticated plants indigenous to prehistoric Eurasia rely on C4photosynthetic pathway. Here we study impact of animal manure (AM) broomcorn (Panicum miliaceum) (Setaria italica), grown in Askov Long-Term Experiment, using unmanured soil dressed with phosphorus plus potassium (PK) as reference treatments. Animal had a marked effect yields δ15N val...

2013
Swati Puranik Pranav Pankaj Sahu Sambhu Nath Mandal Venkata Suresh B. Swarup Kumar Parida Manoj Prasad

The NAC proteins represent a major plant-specific transcription factor family that has established enormously diverse roles in various plant processes. Aided by the availability of complete genomes, several members of this family have been identified in Arabidopsis, rice, soybean and poplar. However, no comprehensive investigation has been presented for the recently sequenced, naturally stress ...

2015
Na Ning Xiangyang Yuan Shuqi Dong Yinyuan Wen Zhenpan Gao Meijun Guo Pingyi Guo Manoj Prasad

Foxtail millet (Setaria italica L.) is cultivated around the world for human and animal consumption. There is no suitable herbicide available for weed control in foxtail millet fields during the post-emergence stage. In this study, we investigated the effect and safety of the post-emergence herbicide tribenuron-methyl (TBM) on foxtail millet in terms of grain yield and quality using a split-plo...

2013
Hui Jiang Hugues Barbier Thomas Brutnell

Setaria viridis is an emerging model system for C4 grasses. It is closely related to the bioenergy feed stock switchgrass and the grain crop foxtail millet. Recently, the 510 Mb genome of foxtail millet, S. italica, has been sequenced (1,2) and a 25x coverage genome sequence of the weedy relative S. viridis is in progress. S. viridis has a number of characteristics that make it a potentially ex...

Journal: :International Journal of Current Microbiology and Applied Sciences 2020

Journal: :Journal of The Korean Society of Food Science and Nutrition 2021

Dong-Jae Won, Koan Sik Woo, Jin Young Lee, Ji Ho Choo, Jee Yeon Ko, Byong Won Yu-Young Mihyang Kim, Moon Seok Kang, and Hyun-Joo Kim. Journal of the Korean Society Food Science Nutrition 2021;50:1152-60. https://doi.org/10.3746/jkfn.2021.50.11.1152

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