نتایج جستجو برای: selection and improving cultivars
تعداد نتایج: 16907122 فیلتر نتایج به سال:
Suitable selection of cultivars, is one of the important determinant factors that affects on quantity and quality of bulb flowers at the climate of Iran. In order to, introducing superior cultivars of gladiolus for cultivation in temperate regions of Iran, the experiment was carried out in a complete randomized block design (CRBD) in three replications with five cultivars of gladiolus including...
Determining of chilling and heat requirements of olive cultivars growing in Fars Province is important for the selection of cultivars that will exhibit satisfactory growth and development. The purposes of this study were determining the chilling and heat requirements of olive and comparison of Utah and Positive Utah Chill unit (PCU) models for determining the chilling requireme...
Frost damage to the flowers and early developing fruits is one of the most limiting factors in almond cultivation regions of the world. This study was undertaken to understand almond response to frost damage concerning ion leakage in order to develop a criterion for the selection of frost-resistant cultivars in field experiments. In this work, 60 almond cultivars and genotypes on the basis fros...
To evaluate the extent of the genetic change and its effects on the seed protein composition of soybean cultivars released during the past 60 years, representative ancestral cultivars and those derived from selective breeding were grown in a side-by-side comparison. Total seed protein content, determined by combustion analysis of nitrogen, revealed a decline in the protein content after decades...
In order to determine the effects of nitrogen fertilizer on grain quality and starch physicochemical properties japonica rice cultivars with different contents amylose, normal amylose content (NAC) low (LAC) were grown in a field, or without (WN). The relationships between content, eating also examined. Compared WN, (NF) significantly increased yield but markedly decreased weight. addition, pro...
Cultivated potatoes (Solanum tuberosum L.), domesticated from wild Solanum species native to the Andes of southern Peru, possess a diverse gene pool representing more than 100 tuber-bearing relatives (Solanum section Petota). A diversity panel of wild species, landraces, and cultivars was sequenced to assess genetic variation within tuber-bearing Solanum and the impact of domestication on genom...
Panax ginseng is one of the most valuable medicinal plants in the Orient. The low level of genetic variation has limited the application of molecular markers for cultivar authentication and marker-assisted selection in cultivated ginseng. To exploit DNA polymorphism within ginseng cultivars, ginseng expressed sequence tags (ESTs) were searched against the potential intron polymorphism (PIP) dat...
Many quantitative trait loci (QTLs) for agronomically important traits such as grain yield, disease resistance, and stress tolerance of rice (Oryza sativa L.) have been detected by using segregating populations derived from crosses between indica and japonica subspecies or with wild relatives. However, the QTLs involved in the control of natural variation in agronomic traits among closely relat...
In order to identify drought tolerant strawberry (Fragaria ananassa Duch.) cultivars and investigate some of their morphological, quantitative and qualitative characteristics, a research was conducted as split plots based on randomized complete blocks design with three replications under greenhouse conditions. Deficit irrigation stress was considered as the main plot factor at 4 levels (control...
DNA markers are integrally connected to the success of molecular breeding and are fundamentally required by breeders to be able to, a. identify new gene sources in the available biodiversity, b. select parents in order to increase heterosis, c. decrease the number of backcross generations for gene introgression breeding programs, and d. carry out marker-assisted selection (MAS). The present re...
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