نتایج جستجو برای: saffron pollen

تعداد نتایج: 22400  

Journal: :Analytica chimica acta 2006
Mohammed Zougagh Angel Ríos Miguel Valcárcel

A procedure allowing hydrolysis reactions to be conducted in a dynamic supercritical-CO2 medium was developed for quantifying total safranal (viz. free safranal present in the sample+safranal resulting from picrocrocin hydrolysis), which are the main component of the essential oil and responsible for the characteristic aroma of saffron. The proposed method allows total safranal amounts over the...

Journal: :Journal of agricultural and food chemistry 2012
George D Geromichalos Fotini N Lamari Magdalini A Papandreou Dimitrios T Trafalis Marigoula Margarity Athanasios Papageorgiou Zacharias Sinakos

Inhibitors of acetylcholine breakdown by acetylcholinesterase (AChE) constitute the main therapeutic modality for Alzheimer's disease. In the search for natural products with inhibitory action on AChE, this study investigated the activity of saffron extract and its constituents by in vitro enzymatic and molecular docking studies. Saffron has been used in traditional medicine against Alzheimer's...

Journal: :Visual neuroscience 2014
Silvia Bisti Rita Maccarone Benedetto Falsini

Age-related macular degeneration (AMD) is a retinal neurodegenerative disease whose development and progression are the results of a complex interaction between genetic and environmental risk factors. Both oxidative stress and chronic inflammation play a significant role in the pathogenesis of AMD. Experimental studies in rats with light-induced photoreceptors degeneration demonstrated that saf...

Journal: :Investigative ophthalmology & visual science 2008
Rita Maccarone Stefano Di Marco Silvia Bisti

PURPOSE To test whether the saffron extract (Crocus sativus L.) given as a dietary supplement counteracts the effects of continuous light exposure in the albino rat retina. METHODS Three experimental groups of Sprague-Dawley rats were used. Experimental animals were prefed either saffron or beta-carotene (1 mg extract/kg/d) before they were exposed to bright continuous light (BCL) for 24 hour...

2013
Roya Mehdizadeh Mohammad–Reza Parizadeh Ali-Reza Khooei Soghra Mehri Hossein Hosseinzadeh

OBJECTIVE(S) This study was designed to evaluate the cardioprotective effect of Crocus sativus L. (saffron) aqueous extract and safranal, the major constituent of the essential oil of saffron, on lipid peroxidation, biochemical parameters and histopathological findings in isoproterenol (ISO)-induced myocardial infarction in Wistar rats. MATERIALS AND METHODS The saffron extract (20, 40, 80 an...

Journal: :Journal of complementary & integrative medicine 2016
Mohsen Mazidi Maryam Shemshian Seyed Hadi Mousavi Abdolreza Norouzy Tayebe Kermani Toktam Moghiman Akram Sadeghi Naghme Mokhber Majid Ghayour-Mobarhan Gordon A A Ferns

BACKGROUND Depression and anxiety are prevalent serious psychiatric disorders. Several drugs are used to treat these conditions but these are often associated with serious side effects. For this reason alternative therapies, including herbal medication such as saffron, have been proposed. We aimed to assess the effects of saffron extract for the treatment of anxiety and depression using a 12-we...

2015
Bentolhoda Mousavi Seyedeh Zahra Bathaie Farbod Fadai Zabihollah Ashtari Neda Ali beigi Sara Farhang Sara Hashempour Nasim Shahhamzei Hamid Heidarzadeh

OBJECTIVES Saffron is the stigma of Crocus sativus L., which has the potentials to play a role in the treatment of many diseases. Although many researches are now going on this precious spice, there are few data on saffron safety in human, especially in patients with chronic mental illnesses. This study aimed to evaluate the short-term safety and tolerability of both saffron and crocin (its maj...

Journal: :Zeitschrift fur Naturforschung. C, Journal of biosciences 2014
Nathalie Chahine Hassane Makhlouf Laurent Duca Laurent Martiny Ramez Chahine

Doxorubicin (DOX) is an anthracycline antibiotic routinely used as a chemotherapeutic agent for the treatment of solid tumours. However, DOX possesses an acute and cumulative cardiotoxicity due to free radical production. The present study was designed to investigate the possible protective effects of saffron (Crocus sativus) extracts against DOX-induced acute cardiotoxicity in isolated rabbit ...

2016
Rita Maccarone Cinzia Rapino Darin Zerti Monia di Tommaso Natalia Battista Stefano Di Marco Silvia Bisti Mauro Maccarrone

Experimental studies demonstrated that saffron (Crocus sativus) given as a dietary supplement counteracts the effects of bright continuous light (BCL) exposure in the albino rat retina, preserving both morphology and function and probably acting as a regulator of programmed cell death [1]. The purpose of this study was to ascertain whether the neuroprotective effect of saffron on rat retina exp...

2009
Hossein Hosseinzadeh Mohammad Hadi Modaghegh Zahra Saffari

Saffron and its constituents have been shown to decrease ischemia-reperfusion (I/R) injury in kidney or brain tissues. In this study, the effects of saffron ethanolic extract and its constituents, crocin and safranal, were evaluated in skeletal muscle during I/R injury. Hind limb ischemia was induced using clamping the common femoral artery and vein. After 2 h ischemia, the clamp of the femoral...

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