Three experiments illustrate that humor in advertisements prevents the development of negative brand associations due to resistance. Previous research on humor in advertising suggested that humor can counter negative responses during ad processing, but less is known about the effect of humor on the development of negative brand associations in memory. Brand associations are important because th...

In recent years, brand personality as a branding construct has attained significant attention, which has paved the way for personality directed brand management. In this context, development of a brand personality scale by Aaker(1997) has strongly influenced the research on symbolic meanings of brands. Although Aaker’s brand personality scale has been widely approved and used in many brand pers...

Now-aday’s quality of the products is the primary concern for the customers. Customers value their money and always prefer the quality product. Tobacco industry is a potential industry and its growth is also related with national GDP. About one percent of our GDP is used in consumption of tobacco product that is why it becomes a huge market for the competitors of tobacco industry. As the cigare...

Anorexia-cachexia is a progressive wasting condition that commonly affects people in the advanced stages of diseases such as cancer and acquired immune deficiency syndrome (AIDS). It is described by loss of appetite (anorexia) and loss of weight (cachexia).The word “anorexia” comes from the Greek word orexis (meaning “appetite”), literally translating to “without appetite”. The word “cachexia” ...

This paper reports on a replication of Alba and Chattopadhyay’s (1986) study of the effects of substantially heightened brand salience upon the recall of competing brand names. Heightened salience was consistently shown to have an inhibiting effect on recall across a variety of experimental conditions. However, in the replication study this salience effect was not observed. Instead a trend in t...