نتایج جستجو برای: red root pigweed amaranhtus retroflexus l and prickly lettuce lactuca scariola l as non
تعداد نتایج: 17652328 فیلتر نتایج به سال:
nitrate toxicosis associated with consumption of pigweed red-root (amaranthus retroflexus) wasdiagnosed in a small herd of cattle in the suburb of mashhad, northeastern iran. the clinical signs wereruminal tympany, incoordination, tachycardia, dyspnea, head pressing, aggressive movements and jugulardistension. seven animals including 3 young calves and 4 cows died of intoxication; other affecte...
The present investigation was carried out to evaluate the impacts of different concentrations of N and Ca and N:Ca ratio in nutrient solution on growth indices, yield and tipburn of butterhead lettuce (Lactuca sativa var. Capitata) in floating system. The experiment was conducted as completely randomized design, with 8 treatments and 3 replications, in Research Greenhouse of Shahrekord Universi...
Studies were conducted on the effect of controlled atmosphere storage as well as chemical pretreatments on the quality of lettuce as well as biochemical composition of lettuce leaves, Lactuca sativa L., cultivar "Great Lakes." In a CA of 2.5% CO2 and 2.57 02, the lettuce heads could be stored up to 75 days. Pre-storage treatments with microbeand s6nescenceinhibiting chemicale (Captan, Phaltan, ...
Chromium was not required for normal growth of romaine lettuce (Lactuca sativa L. subsp. longifolia), tomato (Lycopersicon esculentum Mill.), wheat (Triticum aestivum L.), or bean (Phaseolus vulgaris L.) in solution culture containing 3.8 x 10(-4) muM Cr. Plants grown on this purified nutrient solution contained an average of 22 ng Cr/g dry weight. Duckweed (Lemna sp.) grew and reproduced norma...
The effects of lettuce extract on the level of T4, memory and nerve conduction velocity in male rats
Objective: According to the traditional medicine,lettuce can affect nerve conduction velocity and memory. So, to investigate the effect of lettuce seeds extract on body activities, lettuce seeds were used. Materials and Methods: In the present study, the effects of lettuce (Lactuca sativa) seeds extract consumption (in drinking water) on T4 level...
Preparation and characterization of antisera against lettuce (Lactuca sativa L., cv. Grand Rapids) and pea (Pisum sativum L., cv. Alaska) phytochrome is described. These antisera, together with previously obtained antisera against zucchini (Cucurbita pepo L., cv. Black Beauty) and oat (Avena sativa L., cv. Garry) phytochrome, were used to compare by Ouchterlony double immunodiffusion phytochrom...
to study allelopathic effects of iranian walnut (juglans regia l.) on germination and initial growth of purslane (portulaca oleracea) and redroot pigweed (amaranthus retroflexus) an experiment was conducted in shahed university. the result showed that fresh leaf had negatively effected on radicle length. also, with increasing extract concentrations of persian walnut, the seed germination and se...
Lettuce (Lactuca sativa L.), as a leafy vegetable, has considerable economic benefits. Although nowadays the tendency is to grow lettuce hydroponically, growers use different nutrients solutions for lettuce production and there is not an optimal nutrients solution for lettuce production in Iran. Therefore, an experiment was carried out to introduce the optimal solution out of current solutions ...
The light spectrum plays a major role in regulating plant growth and development, influencing photosynthesis photo-morphogenesis. objective was to evaluate the weight antioxidant activity of âLaviniaâ lettuce (Lactuca sativa L. var. capitata L.) plants under LED lights with different red:blue ratios (R:B) used as supplement ambient greenhouse at seasons. Five supplemented treatments were us...
Light availability has a profound effect on plant growth and development. One of the ways to study the effects of light intensity on plant growth and development without the confounding problem of photosynthate availability is sucrose injection/supplementation. A greenhouse experiment was conducted to evaluate the effects of light levels (0% and 75% shade) and sucrose injection (distilled water...
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