نتایج جستجو برای: prunus dulcis

تعداد نتایج: 5744  

Journal: :Horticulturae 2022

The almond [Prunus dulcis (Mill.) D.A. Webb] is normally self-sterile, requiring orchard placement of pollinizer cultivars and insect pollinators. Honeybees are the primary pollinators utilized, but climate change higher frequency extreme weather events have reduced their availability to levels insufficient meet demands current anticipated acreage. incorporation self-fruitfulness may eliminate ...

Journal: :دانش گیاه پزشکی ایران 0
عبداله احمدپور دانشجوی سابق کارشناسی ارشد، پردیس کشاورزی و منابع طبیعی دانشگاه تهران، کرج یوبرت قوستا استادیار دانشکده کشاورزی دانشگاه ارومیه محمد جوان نیکخواه دانشیار، پردیس کشاورزی و منابع طبیعی دانشگاه تهران، کرج محمدرضا فتاحی مقدم دانشیار، پردیس کشاورزی و منابع طبیعی دانشگاه تهران، کرج کیوان غضنفری کارشناس پردیس کشاورزی و منابع طبیعی دانشگاه تهران، کرج

to determine the specificity and host range of wilsonomyces carpophilus isolates, some stone fruit seedlings (prunus armeniaca, prunus dulcis, prunus reuteri, p. vulgaris, p. domestica, p. persica, p. avium and p. cerasus), pome fruits (malus communis, pyrus communis, crataegus azarollus and crataegus monogyna) as well as ornamental plants (rosa persica, rosa sp. and r. damascena) were selected...

Journal: :Journal of Integrated Pest Management 2021

Abstract Almond, Prunus dulcis (Miller) D. A. Webb, is an important tree nut crop cultivated primarily in the Mediterranean climatic regions. However, United States, specifically state of California, largest producer and exporter almond nuts world. At least 60 species insect pests attack almonds worldwide. Hemipterans can be orchards. Some hemipteran include lace bugs, plant stink leaffooted bu...

Journal: Journal of Nuts 2014
A. Imani M. Fallah M. Rasouli Y. Sharaf

Almond (Prunus dulcis L.) is one of the most important nut crops in Iran. Most almond cultivars and genotypes are self-incompatible. However, research on S-alleles indicates that it is very efficient in cultivar selection. Selfincompatibility in almond is gametophytic and controlled by a single S-locus with multiple codominant alleles. In this study, compatibility relationships among cultivars,...

Journal: :ACS food science & technology 2022

The majority of commercial almonds grown in California undergo pasteurization using a validated process such as moist heat exposure (MH) or fumigation with propylene oxide (PO) to reduce the potential Salmonella bacteria contamination. Although these treatments are common, their effect on raw almond storage quality is not well understood. To address this, were either pasteurized MH and PO left ...

Journal: :Revista de biologia tropical 2014
Jonathan J Henn Michael B McCoy Christopher S Vaughan

Knowledge of ecological impacts of exotic beach almond (Terminalia catappa) in the central Pacific of Costa Rica are little known, but studies have found this species to be a potentially important food source for endangered scarlet macaws (Ara macao). In this study, reproductive phenology and seed predation by variegated squirrels (Sciurus variegatoides) and scarlet macaws were measured during ...

2017
Theodore M. DeJong

Almond tree yield is a function of the number of flowers on a tree and the percentage of flowers that set fruit. Almonds are borne on spurs (short proleptic shoots that can have both leaves and flowers). Almond tree spur dynamics research has documented that previous year spur leaf area is a predictive parameter for year-to-year spur survival, spur flowering and to a lesser extent spur fruiting...

Journal: :Applied soil ecology : a section of Agriculture, Ecosystems & Environment 2009
R Zornoza C Guerrero J Mataix-Solera K M Scow V Arcenegui J Mataix-Beneyto

In Eastern Spain, almond trees have been cultivated in terraced orchards for centuries, forming an integral part of the Mediterranean forest scene. In the last decades, orchards have been abandoned due to changes in society. This study investigates effects of changes in land use from forest to agricultural land and the posterior land abandonment on soil microbial community, and the influence of...

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