نتایج جستجو برای: poultry markets

تعداد نتایج: 80376  

2009
Ketut Santhia Ayu Ramy Putri Jayaningsih Gina Samaan Anak Agung Gde Putra Nyoman Dibia Cynthia Sulaimin Gusti Joni Connie Y. H. Leung Joseph Sriyal Malik Peiris Toni Wandra Nyoman Kandun

BACKGROUND Bali Province was affected by avian influenza H5N1 outbreaks in birds in October 2003. Despite ongoing circulation of the virus, no human infection had been identified by December 2005. OBJECTIVES To assess behavioral patterns associated with poultry rearing in Bali, and to identify potential risk factors for H5N1 infection in humans and in household chickens, ducks and pigs. MET...

2004
Irene Hoffmann Frank Siewerdt Daniele Manzella

The global poultry sector is divided into a large-scale commercial sector dominated by international, highly vertically integrated companies, and a small-scale sector that provides up to 90 percent of total poultry production in some of the least developed countries. The fast reproduction cycle, low unit costs, economies of scale in research and appropriation and control of the produce are driv...

2014
Xiaowei Ma Qiuyan Liao Jun Yuan Yufei Liu Yanhui Liu Jiandong Chen Jianping Liu Wenfeng Cai Benjamin J Cowling Biao Di Richard Fielding Ming Wang Zhicong Yang Gabriel M Leung Eric HY Lau

BACKGROUND Live poultry traders (LPTs) have greater risk to avian influenza due to occupational exposure to poultry. This study investigated knowledge, attitudes and practices of LPTs relating to influenza A (H7N9). METHODS Using multi-stage cluster sampling, 306 LPTs were interviewed in Guangzhou by a standardized questionnaire between mid-May to June, 2013. Hierarchical logistic regression ...

Asiye Ahmadi-Dastgerdi, Majid Gholami-Ahangaran, Shahrzad Azizi,

Background: One of the concerns of consumers of animal protein sources is the residues of heavy metals in meat. The accumulation of these elements in meat and the consumption by humans can cause acute and chronic disorders in the function of vital organs. Methods: For the estimation of cadmium, zinc and silver in the poultry meat products, 100 samples of chicken breasts, thighs, hearts and liv...

2016
Nancy A. Gerloff Salah Uddin Khan Natosha Zanders Amanda Balish Najmul Haider Ausraful Islam Sukanta Chowdhury Mahmudur Ziaur Rahman Ainul Haque Parviez Hosseini Emily S. Gurley Stephen P. Luby David E. Wentworth Ruben O. Donis Katharine Sturm-Ramirez C. Todd Davis

Influenza virus surveillance, poultry outbreak investigations and genomic sequencing were assessed to understand the ecology and evolution of low pathogenicity avian influenza (LPAI) A viruses in Bangladesh from 2007 to 2013. We analyzed 506 avian specimens collected from poultry in live bird markets and backyard flocks to identify influenza A viruses. Virus isolation-positive specimens (n = 50...

2017
Hafiz Nidaullah Nadarajan Abirami Ahamed Kamal Shamila-Syuhada Li-Oon Chuah Huda Nurul Teik Pei Tan Farah Wahida Zainal Abidin Gulam Rusul

AIM The aim of this study was to determine the prevalence of various Salmonella serotypes in chickens, carcass contact surfaces as well as environmental samples collected from wet markets and small scale processing plant. MATERIALS AND METHODS A total of 182 poultry and environmental samples were collected at random on separate occasions from wet markets and small scale processing plant, duri...

2015
Haibo Wu Xiuming Peng Xiaorong Peng Linfang Cheng Xiangyun Lu Changzhong Jin Tiansheng Xie Hangping Yao Nanping Wu

Live poultry markets (LPMs) are a key source of reassorted avian influenza viruses (AIVs) because of the density of terrestrial and aquatic poultry and the frequency of AIV infection. H9N2 viruses are prevalent in terrestrial poultry throughout Asia and have been isolated from poultry outbreaks worldwide. They infect both avian and mammalian species and may be significant donors of genetic mate...

2013
Abimbola Aman-Oloniyo Olalekan Allison Musbau A. Razaq

Introduction The livestock sector is vital to the socio-economic development of Nigeria; it contributes about 9-10% of agricultural GDP. Livestock represents an important source of high quality animal protein providing about 36.5 % of total protein intake of Nigerians (1). Lagos State, located in the south-western part of Nigeria, has the smallest landmass (3577 sq. km) and the highest human po...

2015
Donglin Wu Shumei Zou Tian Bai Jing Li Xiang Zhao Lei Yang Hongmin Liu Xiaodan Li Xianda Yang Li Xin Shuang Xu Xiaohui Zou Xiyan Li Ao Wang Junfeng Guo Bingxin Sun Weijuan Huang Ye Zhang Xiang Li Rongbao Gao Bo Shen Tao Chen Jie Dong Hejiang Wei Shiwen Wang Qun Li Dexin Li Guizhen Wu Zijian Feng George F. Gao Yu Wang Dayan Wang Ming Fan Yuelong Shu

Live poultry markets are a source of human infection with avian influenza A (H7N9) virus. On February 21, 2014, a poultry farmer infected with H7N9 virus was identified in Jilin, China, and H7N9 and H9N2 viruses were isolated from the patient's farm. Reassortment between these subtype viruses generated five genotypes, one of which caused the human infection. The date of H7N9 virus introduction ...

2014
Mai-Juan Ma Xiao-Xian Yang Yan-Hua Qian Si-Yan Zhao Sha Hua Tie-Cheng Wang Shan-Hui Chen Guang-Yuan Ma Xiao-Yu Sang Lin-Na Liu Ai-Ping Wu Tai-Jiao Jiang Yu-Wei Gao Gregory C. Gray Teng Zhao Xia Ling Jing-Lin Wang Bing Lu Jun Qian Wu-Chun Cao

While H2N2 viruses have been sporadically isolated from wild and domestic birds, H2N2 viruses have not been detected among human populations since 1968. Should H2N2 viruses adapt to domestic poultry they may pose a risk of infection to people, as most anyone born after 1968 would likely be susceptible to their infection. We report the isolation of a novel influenza A virus (H2N2) cultured in 20...

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