U1 small nuclear ribonucleoprotein (snRNP)-70K (U1-70K), a U1 snRNP-specific protein, is involved in the early stages of spliceosome formation. In non-plant systems, it is involved in constitutive and alternative splicing. It has been shown that U1snRNP is dispensable for in vitro splicing of some animal pre-mRNAs, and inactivation of U1-70K in yeast (Saccharomyces cerevisiae) is not lethal. As...

Growth of petal cells is a basis for expansion and morphogenesis (outward bending) of petals during opening of carnation flowers (Dianthus caryophyllus L.). Petal growth progressed through elongation in the early stage, expansion with outward bending in the middle stage, and expansion of the whole area in the late stage of flower opening. In the present study, four cDNAs encoding xyloglucan end...

Introduction According to present theory, the nuclear processes in the sun give off vast quantities of neutrinos-Experiments confirm the production of these particles, but fail to detect the quantity predicted by theory. The most recent experiments have found a maximum of two thirds the expected number of neutrinos. The Sudbury Neutrino Observatory is being constructed to accurately determine t...

Comparative developmental morphology was used to assess structural homology of flowers in Dalea, Marina, and Psorothamnus of the tribe Amorpheae (Fabaceae: Papilionoideae). Dalea, Marina, and some species of Psorothamnus have an unusual petal-stamen synorganization (stemonozone) in which free petals are inserted on a region that is continuous with fused stamen filaments. Developmental studies o...

Changes in the oxygen uptake of petal slices by the cytochrome and alternative respiratory pathways were monitored during petal development in the arctic herb Saxifraga cernua. As the petals developed, rates of total respiration increased to a maximum rate during petal unfolding (day 4.5), and thereafter declined. Respiration in petals of all ages was at least partially resistant to cyanide, in...

growing interest to use natural preservatives and spices with antimicrobial effects and large amounts of floral bio-residues (92.6 g per 100 g) generated and wasted in the production of saffron spice guided this study  to evaluate  the opportunity to expand the uses of c. sativus flowers (petals and stamens), beyond the spice (dried stigmas). the antibacterial potential of total extracts and di...

Inspired by the potential functional activity of polyphenol compounds contained in raspberry (Rubus idaeus), we previously explored effects cultivation environment and maturity on polyphenolic profiles leaves fruits. Herein, building our previous studies, used high-performance liquid chromatography chromatography–mass spectrometry to profile five parts flowers (receptacles, sepals, pistils, sta...

Programmed cell death (PCD) in petals provides a model system to study the molecular aspects of organ senescence. In this study, the very early triggering signal for PCD during the senescence process from young green buds to 14-d-old petals of Tulipa gesneriana was determined. The opening and closing movement of petals of intact plants increased for the first 3 d and then gradually decreased. D...

The expression of the allelic isovitexin 7-O-glycosylation genes gG (transfer of glucose) and g X (transfer of xylose) was studied in cotyledons, rosette leaves, stem leaves and petals of Silene plants. These studies revealed that gG is expressed in all ontogenetic stages, whereas its allele g X is only expressed in the petals. In the vegetative parts of g X individuals 7-O-xylosylation is repl...

Polyphenolic compounds, as a secondary metabolite of plants, possess great nutritional and pharmacological potential. Herein, we applied the green analytical method to study the nutrient profile of Rosa rugosa petals and liqueurs manufactured from them. Using the fast and validated ultra performance liquid chromatography-photodiode detector-quadrupole/time of flight-mass spectrometry (UPLC-PDA-...