نتایج جستجو برای: pesticides residues

تعداد نتایج: 104363  

2010

To assess whether the maximum residue level proposed to CCPR, for use as a MRL, provides sufficient consumer safety, available residue data are combined with cultural dietary information to estimate potential residue intake by consumers. The consumer is considered to be adequately protected when estimated dietary intake of pesticide residues does not exceed the acceptable daily intake (ADI) or ...

Journal: :The Annals of occupational hygiene 2006
Carmel T Ramwell Paul D Johnson Helen Corns

Secondary exposure to pesticide residues on the external surfaces of sprayers does not currently form part of the risk assessment process. A measure of the ease with which residues may be transferred from the sprayer surface to the operator would enhance the accuracy of any such assessment. This study quantified the dislodgeability of six pesticides from sprayer surfaces in order to calculate t...

Journal: :Mathematical biosciences 2005
B M Adams H T Banks J E Banks J D Stark

We consider several population dynamics models in investigating data from controlled experiments with aphids in broccoli patches surrounded by different margin types (bare or weedy ground) and three levels of insecticide spray (no, light, or heavy spray). We carry out parameter estimation computations along with statistical analysis to compare autonomous versus non-autonomous model dynamics. We...

2012
Roni A Neff Jennifer C Hartle Linnea I Laestadius Kathleen Dolan Anne C Rosenthal Keeve E Nachman

BACKGROUND The U.S. imports a substantial and increasing portion of its fruits and vegetables. The U.S. Food and Drug Administration currently inspects less than one percent of import shipments. While countries exporting to the U.S. are expected to comply with U.S. tolerances, including allowable pesticide residue levels, there is a low rate of import inspections and few other incentives for co...

Journal: :Critical reviews in food science and nutrition 2002
Diane Bourn John Prescott

Given the significant increase in consumer interest in organic food products, there is a need to determine to what extent there is a scientific basis for claims made for organic produce. Studies comparing foods derived from organic and conventional growing systems were assessed for three key areas: nutritional value, sensory quality, and food safety. It is evident from this assessment that ther...

2015
Lili Wang Weijun Kong Meihua Yang Jianping Han Shilin Chen

The safety of traditional Chinese medicine (TCM) is a major strategic issue that involves human health. With the continuous improvement in disease prevention and treatment, the export of TCM and its related products has increased dramatically in China. However, the frequent safety issues of Chinese medicine have become the 'bottleneck' impeding the modernization of TCM. It was proved that mycot...

2018
Pei Cao Dajin Yang Jianghui Zhu Zhaoping Liu Dingguo Jiang Haibin Xu

BACKGROUND China has the world's largest tea plantation area in the world. To sustain high yields of the tea, multiple pesticides are used on tea crops to control pests. Organophosphorus (OP) pesticides are among the most widely used types of agricultural pesticides in China. As tea is a significant potential source of exposure to pesticide residues, the public concern has increased in relation...

2016
Phebe Asantewaa Owusu Samuel Asumadu-Sarkodie

As population increases, the demand for safe and nutritious food, safe water and air quality increases. The emergence of pesticides has played as an essential role in preventing pests from destroying various valued properties in our homes, offices and farmlands. The usage of pesticides has a role to play in the achievement of a sustainable developed earth. The earth today needs to be sustainabl...

2011
S. H. G. Brondi A. N. de Macedo G. H. L. Vicente A. R. A. Nogueira

A method for the determination of pesticide residues in water and sediment was developed using the QuEChERS method followed by gas chromatography--mass spectrometry. The method was validated in terms of accuracy, specificity, linearity, detection and quantification limits. The recovery percentages obtained for the pesticides in water at different concentrations ranged from 63 to 116%, with rela...

Journal: :Pest management science 2002
Andrew G Renwick

Over 800 pesticides are currently approved for use in one or more EU countries. The maximum residue levels (MRL) for agricultural pesticides are derived from field trials conducted under good agricultural practice (GAP). The MRL is a legally enforceable limit related to GAP. The results from field trials would only be used to establish MRLs if the estimated intake of residues did not exceed the...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید