نتایج جستجو برای: peach and nectarine
تعداد نتایج: 16828708 فیلتر نتایج به سال:
Peach fruit quality is dependent on preharvest treatments and orchard practices. The aim of this study to evaluate the effects potassium silicon fertilization postharvest quality. Two peach cultivars (“Early Bomba” “Plagold 17”) were sprayed with three concentrations (K-Si) at set, stone hardening, physiological maturity stages. applied corresponded control (T0 = 0% K-Si) pulverized distilled w...
In the current scenario of worldwide limited water supplies, conserving water is a major concern in agricultural areas. Characterizing within-orchard spatial heterogeneity in water requirements would assist in improving irrigation water use efficiency and conserve water. The crop water stress index (CWSI) has been successfully used as a crop water status indicator in several fruit tree species....
To study how chlorogenic acid affects changes of reactive oxygen species (ROS) and the proteins involved in ROS scavenging of nectarine during storage time, the fruits were treated with chlorogenic acid (CHA) then stored at 25°C for further studies. The CHA-treatment significantly reduced O2-· production rate, H2O2 content, and membrane permeability of nectarine fruit during storage. The key pr...
نمودار تعداد نتایج جستجو در هر سال
با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید