نتایج جستجو برای: organic diets

تعداد نتایج: 245297  

1998
F. C. BRYANT

A one-year study was initiated in August, 1975, to examine the nutritive content in diets of four kinds of sympatric ruminants on excellent condition rangeland of the Edwards Plateau in Texas. Sheep, Angora goat, and Spanish goat diets were collected from animals fitted with permanent esophageal cannulae. Nutritive content of white-tailed deer diets was estimated by hand-plucking representative...

2010
Bing Xu Zhaoyan Gu Jingtai Han Zongxiu Liu Yunpeng Pei Yanwu Lu Naiqin Wu Yongfu Chen

Paired radiocarbon and stable carbon analyses have been carried out on aragonite shells and organic soft bodies of snails from the Chinese Loess Plateau in order to explore the possibility of using these kinds of samples as environmental and chronological indicators. Results show that the soft bodies exhibit 14C concentrations similar to those of plant leaves, indicating that carbon in the soft...

Journal: :Journal of animal science 2011
M Doreau H M G van der Werf D Micol H Dubroeucq J Agabriel Y Rochette C Martin

The purposes of this study were 1) to assess the effects of 3 high-concentrate diets on enteric CH(4) production, total tract digestibility, and rumen fermentation of beef cattle, and 2) to evaluate, by life cycle assessment, the potential effects of these feeding systems on the environment. Six bulls (age of 12.4 mo and BW of 417 kg at midexperiment) of the Blond d'Aquitaine breed were assigne...

2014
PAUL BIKKER GISABETH BINNENDIJK

In this study, organically raised pigs received an increasing proportion of grass silage up to 10 and 20% dry matter in the daily ration in the grower and finisher period, respectively, to determine the effects of grass silage on feed intake and growth performance. The pigs receiving a mixture of grass silage and compound feed ingested 0.3 kg DM/d (13% of their daily ration) as grass silage and...

Journal: :Anais da Academia Brasileira de Ciencias 2015
Maria C Thomaz Pedro H Watanabe Leonardo A F Pascoal Murilo M Assis Urbano S Ruiz Alessandro B Amorim Susana Z Silva Vivian V Almeida Gabriel M P Melo Rizal A Robles-Huaynate

A study was conducted to evaluate the effects of dietary inorganic and organic trace minerals in two levels of supplementation regarding performance, diarrhea occurrence, hematological parameters, fecal mineral excretion and mineral retention in metacarpals and liver of weanling pigs. Seventy piglets weaned at 21 days of age with an average initial body weight of 6.70 ± 0.38 kg were allotted in...

2012
V. G. Stanley K. Hickerson M. B. Daley M. Hume A. Hinton

A study was conducted to examine the effects of diets supplemented with organic selenium, (Se) and zinc, (Zn) on the performance of Cochin exotic breeder hens. Forty-two week old hens (n=120) and males (n=12) were assigned to four treatment groups of 10 females and 1 male each. Birds with no mineral supplementation (Group 1); feed supplemented with .33 ppm Se (Group 2) feed supplemented with 20...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه علوم کشاورزی و منابع طبیعی گرگان - دانشکده تولیدات گیاهی و دامی 1391

میزان نشو و نما و قدرت باروری شبپره ی مدیترانه ای آرد 2) جوانه ی ) ،(fb) ( رژیم غذ ایی تهیه شده از ( 1) آرد گندم + سبوس گندم ( 75 درصد و 25 درصد 3) جوانه ی گندم + ) ،(myg) ( گندم + مخمر نان + گلیسرول به نسبت ( 10 به 1 به 2 وزن به وزن 4) سبوس گندم + مخمر نان + گلی سرول ( 20 به 1 به 2 ) ،(my) ( مخمر نان ( 10 به 1 وزن به وزن و ( 5) سبوس گندم + مخمر نان + گلیسرول + آب ( 100 به 5 به 10 به 5 وزن ...

Journal: :Food chemistry 2015
Laura M Payling Darren T Juniper Chris Drake Caroline Rymer D Ian Givens

Milk is the largest source of iodine in UK diets and an earlier study showed that organic summer milk had significantly lower iodine concentration than conventional milk. There are no comparable studies with winter milk or the effect of milk fat class or heat processing method. Two retail studies with winter milk are reported. Study 1 showed no effect of fat class but organic milk was 32.2% low...

Journal: :Environmental Health Perspectives 1978
M R Fox

In recent years, exposure of man to increasing amounts of metals has occurred rather generally from industrial contamination and variably from intake of dietary mineral supplements. Adverse effects of individual metals can be markedly altered by dietary levels of other essential and nonessential inorganic elements, essential organic nutrients and other nonessential dietary components. Experimen...

Journal: :The British journal of nutrition 1989
I Ortigues T Smith J D Oldham A B McAllan J W Siviter

An experiment was conducted using steers cannulated at the rumen, duodenum and ileum to study the effects of increasing the levels of barley and fishmeal in straw-based diets. Diets A, B, C and D contained ammonia-treated straw, barley and fishmeal in the ratios, 67:33:0, 66:23:11, 53:47:0 and 52:36:12 (by weight) and were offered in daily amounts of 3.9, 3.9, 4.8 and 4.8 kg dry matter. The eff...

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