نتایج جستجو برای: omega 3 fatty acid

تعداد نتایج: 2443460  

2016
Evan Atlantis Belinda Cochrane

OBJECTIVE This systematic review sought to identify the association of dietary intake and supplementation of specific polyunsaturated fatty acids with inflammation and function in people with chronic obstructive pulmonary disease (COPD). DATA SOURCES We searched electronic databases including PubMed, CINAHL, MEDLINE, EMBASE, The Cochrane Library, ProQuest Dissertations and Theses, Scopus, Goo...

2016
Jonathan Fialkow

Omega-3 fatty acid products are available as prescription formulations (icosapent ethyl, omega-3-acid ethyl esters, omega-3-acid ethyl esters A, omega-3-carboxylic acids) and dietary supplements (predominantly fish oils). Most dietary supplements and all but one prescription formulation contain mixtures of the omega-3 fatty acids eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). Produ...

ابدی, علیرضا, ثابت کسایی, معصومه, طالبان, فروغ اعظم, محمد شیرازی, مینو, وفا, محمد رضا,

Methods: Thirty female Wistar rats were randomly allocated to three dietary groups: a standard diet (containing soy bean-oil), diet containing fish oil and diet containing mixed oil which was designed based on Iranian population fatty acid intake. Dams in each group were fed one of the diets during pregnancy and lactation and the pups were also weaned onto the same diet. Fasting serum glucose (...

Fatty acid composition of fish is one of the key factors for the evaluation of fish nutritional value and it could be different based on fish species, habitat, nutrition and etc. The aim of the present study was to evaluate the fatty acid composition of five commercially important freshwater fish from the fish market. Studied fish were as follows: Barbell, Luciobarbus pectoralis (Heckel, 1843),...

Journal: :Journal of leukocyte biology 2009
Shailendra Kapoor

The recent article by Zapata-Gonzalez et al. [1] was highly interesting. The authors have clearly demonstrated the immunomodulatory effects of docosahexaenoic acid on dendritic cells. Data from recent clinical studies suggest that omega-3 fatty acids exhibit potent, anti-carcinogenic properties. I personally believe that immunomodulation has a major role to play in these systemic, anti-carcinog...

Journal: :علوم دامی ایران 0
میرحسین نجفی دانش آموخته کارشناسی ارشد سعید زین الدینی استادیار دانشگاه مهدی گنج خانلو پردیس کشاورزی- دکتری تغذیه دام حسین محمدی دانش آموخته ارشد

the aim followed in this study was to investigate the effects of soybean oil (high in c18:2 n-6, an omega-6 fatty acid) and fish oil (high in epa 20:5 n-3 and dha 22:6 n-3, omega-3 fatty acids) on meat quality and on the fatty acid profiles in goat kids. twenty-four male kids were allocated through stratified randomization and on the basis of body weight (19.43±1.2 kg) into three equal groups. ...

Journal: :Seishin shinkeigaku zasshi = Psychiatria et neurologia Japonica 2005
Koichi Ohara

The etiology and treatment of mood disorders has not yet been elucidated. Omega (omega)-3 fatty acids are essential fatty acids, which cannot be synthesized in the human body. Eicosapentanoic acid (EPA) and docosahexaenoic acid (DHA) are representative omega-3 fatty acids which are found in fish (eg., mackerel, herring, Chinook salmon) and vegetables (eg., flax, walnut, canola). The peripheral ...

Journal: :The Journal of clinical psychiatry 2011
Marlene P Freeman Mark H Rapaport

Omega-3 fatty acids are the most widely used nonvitamin supplement in the United States by both adults and children. 1 We presently lack data from adequately powered controlled trials to say definitively whether omega-3 (n-3) fatty acids are efficacious as mono-therapy in the treatment of major depressive disorder (MDD). Data are inconclusive regarding their efficacy as adjunctive therapy in MD...

Journal: :The American journal of psychiatry 2006
Annlies C P van Strater Paul F Bouvy

OBJECTIVE This article is an overview of epidemiological and treatment studies suggesting that deficits in dietary-based omega-3 polyunsaturated fatty acids may make an etiological contribution to mood disorders and that supplementation with omega-3 fatty acids may provide a therapeutic strategy. METHOD Relevant published studies are detailed and considered. RESULTS Several epidemiological ...

Journal: :Asia Pacific journal of clinical nutrition 2017
Dudung Angkasa Victor Tambunan Helda Khusun Fiastuti Witjaksono Rina Agustina

BACKGROUND Omega-3 fatty acid intake during pregnancy has been confirmed to affect newborn birth outcomes in the developed world. However, the association between maternal omega-3 fatty acid intake and birth size is unknown in developing countries. OBJECTIVE To examine the association of maternal omega-3 fatty acid intake with newborn birth size. METHODS AND STUDY DESIGN A cross-sectional s...

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