نتایج جستجو برای: nutrition state

تعداد نتایج: 934432  

Journal: :The Journal of school health 2010
Peggy Agron Victoria Berends Karen Ellis Martin Gonzalez

BACKGROUND School wellness policies are a key component to the prevention of adolescent obesity. This national research study sought to understand the wellness environment in school districts across the country and to identify challenges districts face and needs they have in order to effectively implement, monitor, and evaluate school wellness policies. The study determined (1) perceptions, bar...

Journal: :Pediatrics 1973
Milton Z. Nichaman

Service. The Committee wishes to express its warm thanks to Dr. Milton Z. Nichaman, Director, Nutrition Program, Center for Disease Control ( CDC ) , Atlanta, Georgia, and his staff for their generous cooperation and assistance in making the survey data available to the Committee. Much of the data upon which this statement is based appears in Ten-State Nutrition Survey. 19681970, DHEW, Publicat...

2014
Cristina Lăcătuşu Cristina Cijevschi-Prelipcean Cătălina Mihai Bogdan Mihai

Artificial nutrition represents the whole set of medical therapies which totally or partially replace oral feeding when this is no longer possible. Artificial nutrition needs to be initiated and withdrawn depending on the balance between the advantages and disadvantages induced to the patient. The medical world frequently encounters dilemmas about initiating and withdrawing this treatment. Nume...

Journal: :Australian health review : a publication of the Australian Hospital Association 2014
Peter Williams Tanya Hazlewood Glen Pang

In New South Wales (NSW), a new suite of nutrition standards for menus and specifications for therapeutic diets to be used in hospitals has been developed. These standards were required to facilitate centralised menu planning and food production, with the move to management of most hospital food services by HealthShare NSW, a state-wide business unit of NSW Health. The standards also aim to imp...

2007
Kathy Prelack Maggie Dylewski Robert L. Sheridan

Nutrition practice in burn injury requires a multifaceted approach aimed at providing metabolic support during a heightened inflammatory state, while accommodating surgical and medical needs of the patient. Nutritional assessment and determination of nutrient requirements is challenging, particularly given the metabolic disarray that frequently accompanies inflammation. Nutritional therapy requ...

Journal: :Burns : journal of the International Society for Burn Injuries 2007
Mette M Berger Wassim Raffoul Alan Shenkin

Nutrition practice in burn injury requires a multifaceted approach aimed at providing metabolic support during a heightened inflammatory state, while accommodating surgical and medical needs of the patient. Nutritional assessment and determination of nutrient requirements is challenging, particularly given the metabolic disarray that frequently accompanies inflammation. Nutritional therapy requ...

2012
Yih-Fan Chen Li Jiang Matthew Mancuso Aadhar Jain Vlad Oncescu David Erickson

Optofluidics is a rapidly advancing field that utilizes the integration of optics and microfluidics to provide a number of novel functionalities in microsystems. In this review, we discuss how this approach can potentially be applied to address some of the greatest challenges facing both the developing and developed world, including healthcare, food shortages, malnutrition, water purification, ...

Journal: :Nutrition reviews 2011
John B Wong Paul M Coates Robert M Russell Johanna T Dwyer James A Schuttinga Barbara A Bowman Sarah A Peterson

Increased interest in the potential societal benefit of incorporating health economics as a part of clinical translational science, particularly nutrition interventions, led the Office of Dietary Supplements at the National Institutes of Health to sponsor a conference to address key questions about the economic analysis of nutrition interventions to enhance communication among health economic m...

Journal: :Journal of public health management and practice : JPHMP 2013
Katie M Heinrich Mellina O Stephen Katherine B Vaughan Melinda Kellogg

INTRODUCTION State-level policymakers play an important role in the fight against obesity because of their ability to create policies that influence opportunities for physical activity and nutrition. OBJECTIVE In 2011, we investigated how Kansas policymakers regarded obesity, nutrition, and physical activity in comparison to other issues. DESIGN This study used a cross-sectional design. S...

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