In order to investigate the effect of rhizobium bacteria, mycorrhiza fungi and foliar application of urea on qualitative and quantitative traits of soybean an experiment was conducted based on randomized complete block design with four replications. The experiment included six treatments as: Control (C), Rhizobium bacteria (R), Rhizobium bacteria + Mycorrhiza fungi (R+M), Rhizobium bacteria + F...

Arbuscular mycorrhiza is a mutualistic association between fungi and higher plants, and play a critical role in nutrient cycling and stress tolerance. However, much less is known about the mycorrhiza-mediated enhancement in growth and salinity tolerance of the peanuts (Arachis hypogaea L.) growing in the arid and semi-arid areas. Therefore, mycorrhizal status of Glomus mosseae in diverse salini...

plants are the most sources for cadmium enters to human food and this element in food regime may be a serious threat to human health. thus, the effect of azotobacter inoculum (azotobacter chroococcum), mycorrhiza fungi (glomus intraradaices) , zinc sulphate and urea on cadmium convertation and growth parameters of fenugreek medicinal plant (trigonella foenum gracum l.) in cadmium polluted soils...

to evaluate the effect of arbuscular mycorrhiza (glomus mosseae) under salt stress on physiological and some nutrient absorption in new guinea impatiens (impatiens hawkeri), an experiment established in complete random design with three replications (three pots for each replication) in greenhouse in shahrekord university in 2014. treatments were inoculation of substrate with three levels of arb...

application of bio-fertilizers, especially mycorrhiza as substituent or complement of chemical fertilizers is one of the most important strategies for plant nutrition in sustainable management of agro-ecosystems. in order to evaluate the separated and integrated application of mycorrhiza biological fertilizer and phosphorus chemical fertilizers on growth indices of chickpea (cicer arietinum l.)...