Mulberries are a rich source of nutrients and bioactive compounds. Morus nigra, alba, rubra the most commonly studied types mulberry, they contain significant amounts protein, fibre, vitamins, polyphenols which help in curing diseases. With their higher nutritional composition compound also highly perishable nature due to water content for storage different drying techniques used as result get ...

In this study, six berry fruits; goji berry/wolfberry (Lycium barbarum), black mulberry (Morus nigra), white alba), blackberry (Rubus fructicous L.), purple rubra) and Bursa Black (unknown) were analyzed by HPLC-FD to determine whether they present melatonin. The melatonin was detected different amounts in all samples. Besides, the total phenolic content antioxidant capacity studied fruit DPPH ...

This paper discusses the features of flavonoid complexes accumulation in fruits some fruit and berry crops that have been grown conditions Botanical Garden Samara University. The objects this study are such as Ampelopsis glandulosa Elegans, Morus alba L., Mahonia aquifolium (Pursh) Nutt.), Sambucus nigra L. Mature were collected autumn 2021 by staff to these plants for flavonoids. They kept fro...

The fruits of Morus species from the Mulberry family (Moraceae) are traditionally consumed widely due to their positive effects on health. interest about its health effect increasing rich content bioactive components (flavonol, anthocyanin, flavanonol, phenolic acids, alkaloids), minerals (potassium, calcium, sodium, and magnesium), vitamins (vitamin B1 folic acid), oils (linoleic acid, palmiti...

Morus alba Linn. belongs to family Moraceae commonly known as White mulberry, is one of the old and popular plant esteemed for its wide variety of nutritional and therapeutic values. It has great antiviral and cytotoxic potential. The present review summarizes ethnobotany, phytochemistry, antiviral and cytotoxic / anticancer potential of Morus alba. Phytochemical screening of Morus alba reveale...