OBJECTIVES High rates of malnutrition have been reported in the older hospitalized patient population. This is recognised to impact on patient outcomes and health costs. This study aimed to assess the impact of nutrition screening and intervention on these parameters. DESIGN Randomised controlled prospective study. SETTING The study was performed in the acute geriatric medicine wards of the...

The aim was to describe nutritional status and socio-demographic and medical data in people who were newly admitted to community residential homes (cohort 2), and to compare the results with a previous study performed in the same municipality four years earlier (cohort 1). One hundred and twenty-seven people, 65 years of age, or older, newly admitted to residential homes in a municipality in th...

OBJECTIVES This study aimed to assess the nutritional status, measured by MNA, and its association with socio-demographic indicators and health related characteristics of a representative sample of community dwelling elderly subjects. DESIGN Cross-sectional study. SETTING Community dwelling elderly individuals living in rural communities in Lebanon. PARTICIPANTS 1200 elderly individuals a...

OBJECTIVE To investigate the associations and relative impact of illness, socio-economic and social indicators for nutritional status among elderly persons in rural Bangladesh. DESIGN A multidisciplinary, cross-sectional study employing home interviews to collect information on demographic, socio-economic and social status; clinical examination to classify medical diagnoses; and Mini Nutritio...

OBJECTIVE Determining malnutrition and associated variables in the elderly. METHODS A cross-sectional study was conducted among elderly people vaccinated against influenza in order to evaluate their nutritional status. Nutritional assessment was performed with the Mini Nutritional Assessment. To verify association of studied variables with the outcome, odds ratios was estimated using multiple...

OBJECTIVE The study was conducted to gain an understanding of the status of potential nutrition risks in >53-year-old men and women in Taiwan. METHODS The study employed a validated nutrition-risk screening questionnaire, the Mini Nutritional Assessment, to assess the potential risk of undernutrition in the elderly population in Taiwan. The questionnaire was translated into the local language...

CMAJ • NOVEMBER 23, 2010 • 182(17) © 2010 Canadian Medical Association or its licensors 1831 We have intuitively known for a long time that poor nutritional status in disease is associated with mor bidity and mortality. Only recently, however, have studies provided evidence of an association between poor nutritional status and prolonged hospital stay, decreased quality of life, and increased mo...

Materials and Methods: This community-based cross-sectional study was carried out in Arkhali village, Amdanga Block, rural field practice area of Department of Community Medicine, R. G. Kar Medical College and Hospital, Kolkata, West Bengal, India, among 235 elderly individuals aged ≥ 60 years during February to March 2014 by applying Mini Nutritional Assessment (MNA) questionnaire. Elderly ind...

Malnutrition occurs frequently in the elderly and is correlated with decreased functionality and thereby quality of life, as well as increased morbidity and mortality. This holds true for elderly people living in the community, patients in acute-care hospitals, as well as residents in long-term care facilities. To diagnose malnutrition, it is crucial to have sensitive, easy-to-use and specific ...

BACKGROUND Frailty is a geriatric syndrome that affects multiple domains of human functioning. A variety of problems contributes to the development of this syndrome; poor nutritional status is an important determinant of this condition. The purpose of this systematic review was to examine recent evidence regarding the association between nutritional status and frailty syndrome in older adults. ...