نتایج جستجو برای: mentioned ruminants

تعداد نتایج: 79755  

Journal: :Journal of the Royal Asiatic Society of Great Britain & Ireland 1901

2002
Dwight S. Fisher

ing the integration of multiple feedback signals in the control of feeding behavior (Forbes, 1995, 1996). Because of During the history of ruminant nutrition many factors have been the experimental difficulties in the study of the central proposed as regulators of voluntary feed intake. In some cases, the implicit assumption has been that a factor acted independently and nervous system, the use...

1999
T. J. Kempton

The apparent inefficiency of ruminants compared with monogastric animals in utilising protein rich feeds has been used as an argument to emphasise the importance of monogastric animals in preference to ruminants for meat production. Recent studies however (see Preston & Willis, 1970 ; flrskov, Fraser, McDonald & Smart, 1974 ; Kempton & Leng, J-976 ), have indicated that with correct balancing o...

2015
Sandra Talavera Francesc Muñoz-Muñoz Mauricio Durán Marta Verdún Anna Soler-Membrives Álvaro Oleaga Antonio Arenas Francisco Ruiz-Fons Rosa Estrada Nitu Pagès Nikos T Papadopoulos

The genus Culicoides Latreille 1809 is a well-known vector for protozoa, filarial worms and, above all, numerous viruses. The Bluetongue virus (BTV) and the recently emerged Schmallenberg virus (SBV) are responsible for important infectious, non-contagious, insect-borne viral diseases found in domestic ruminants and transmitted by Culicoides spp. Both of these diseases have been detected in wil...

Journal: :Sustainability 2022

Methane is the main greenhouse gas (GHG) emitted by ruminants. Mitigation strategies are required to alleviate this negative environmental impact while maintaining productivity and ruminants’ health. To date, numerous methane mitigation have been investigated, reported suggested scientists livestock industry. In review, authors will focus on commonly practiced available techniques expanding kno...

Journal: :iranian journal of applied animal science 2013
n.a. tufani d.m. makhdoomi a. hafiz

forty two small ruminants, 26 (61.90%) sheep and 16 (38.10%) goats were treated for rumen acidosis. 19 (45.24%), 12 (28.57%), 6 (14.29%) and 5 (11.90%) animals had eaten apple, cooked rice (wazwan left over) turnip and chapatti respectively and manifested clinical form of ruminal acidosis with, 2.86%; (n=18) as mild (rumen fluid ph=6.32 ±0.09316), 38.09%;(n=16)moderate (rumen fluid ph=5.71 ±0.0...

Journal: :Animal Frontiers 2018

Journal: :Journal of Animal Science 1971

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