نتایج جستجو برای: leaf organic compounds
تعداد نتایج: 480617 فیلتر نتایج به سال:
We are using Flourensia cernua as a shrub model to study how terpenes affect livestock herbivory. Two experiments were conducted to examine distribution of volatile chemicals within a plant in an effort to minimize sample variability. In Experiment 1, leaves (current year’s growth) were collected from 20 tarbush plants. Two leaders were sampled from each of three positions (outer canopy, subcan...
Screening of anti-biofilm compounds from the burdock leaf based on metabolomics is reported here. The crystal violet assay indicated 34% ethanol elution fraction of burdock leaf could completely inhibit biofilm formation of Pseudomonas aeruginosa at 1 mg·mL(-1). Then, the chemical composition of burdock leaf fraction was analyzed by ultra-performance liquid chromatography-mass spectrometry (UPL...
Climate-herbivory interactions have been largely debated vis-à-vis ecosystem carbon sequestration. However, invertebrate herbivores also modify emissions of plant biogenic volatile organic compounds (BVOCs). Over the shorter term, they do this by the induction of de novo synthesis of a plethora of compounds; but invertebrates also affect the relative proportions of constitutively BVOCs-emitting...
The reactivity of higher plant derived 3-oxy-triterpenoids to sunlight was investigated using a series of pure reference standards both under simulated and real solar exposure. The majority of the exposed compounds showed reactivity to light, particularly to simulated sunlight and among others generated seco-derivatives. While photochemical processes have been suggested for the formation of suc...
The present study presents the bioactive profile of Polygala arillata Buch.-Ham ex D.Don using GC-MS. The phytochemical constituents of leaf and stem ethanolic extracts of Polygala arillata were investigated using Fisons Gas-chromatography – Mass spectrometry. The mass spectra of the compounds in the leaf and stem extracts was matched with National Institute of standards and Technology (NIST) L...
Korean cabbage, a member of the Brassicaceae family which also includes cauliflower, mustard, radish, and turnip plants, is a crucial leafy vegetable crop. Korean cabbage is harvested after completion of the leaf heading process and is often prepared for use in "baechu kimchi", a traditional Korean food. Many of the components in Korean cabbage are essential for proper human nutrition; these co...
Climate change is a driver of biodiversity loss, often favouring invasive species such as in the case Pittosporum undulatum Eucalyptus forests south-eastern Australia. We tested whether invasiveness P. due to release secondary metabolites with allelopathic action inhibiting other germination or content antioxidant metabolites. compared and ovata seeds on different substrates watered leachates. ...
نمودار تعداد نتایج جستجو در هر سال
با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید