نتایج جستجو برای: kebab
تعداد نتایج: 125 فیلتر نتایج به سال:
The family of wheel-and-axle host molecules is reviewed and the approaches to the creation of new host geometries for supramolecular materials based on weaker interactions are discussed. The combination of bulky groups (or platforms) and spacers yields various host geometries including humming-top molecules (Werner complexes, metal dibenzoylmethanates and other bis-chelates, dimeric metal carbo...
Introduction: Brucellosis is a common zoonosis in Iran, transmitted to humans by direct contact with infected animal materials like fleece, animal excrement, leather, butchery or by the consumption of contaminated animal products (e.g. fresh cheese, unpasteurized milk or dairy products, and raw meat and raw liver that is consumed semi-roasted by kebab sellers in Iran. Case Presentation: A 21-ye...
We report herein a unique means to periodically pattern polymeric materials on individual carbon nanotubes (CNTs) using a controlled polymer crystallization method. One-dimensional (1D) CNTs were periodically decorated with polymer lamellar crystals, resulting in nano-hybrid shish-kebab (NHSK) structures. The periodicity of the polymer lamellae varies from 20 to 150 nm. The kebabs are approxima...
Norovirus is a leading cause of gastrointestinal illness worldwide. We investigated an outbreak of gastrointestinal illness in Pattaya, Thailand, among participants of a course. We asked participants and family members to complete a questionnaire asking about symptoms, meals eaten, and foods consumed during the course. We collected stool samples from persons reporting illness and analyzed speci...
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