نتایج جستجو برای: h7 e

تعداد نتایج: 1020844  

Journal: :journal of food quality and hazards control 0
m. zarei [email protected] a. fazlara department of food hygiene, faculty of veterinary medicine, shahid chamran university of ahvaz, ahvaz, iran m. pourmahdi borujeni department of food hygiene, faculty of veterinary medicine, shahid chamran university of ahvaz, ahvaz, iran m. karimi department of food hygiene, faculty of veterinary medicine, shahid chamran university of ahvaz, ahvaz, iran

background: unlike industrially production, iranian traditional doogh are not pasteurized after production. hence, possible contamination with different pathogenic bacteria may occur during production or post-production of traditional doogh. the aim of the present study was to monitor the behavior of escherichia coli o157:h7 and listeria monocytogenes in traditional iranian doogh at different t...

Journal: :FEMS microbiology reviews 2009
Roberto M La Ragione Angus Best Martin J Woodward Andrew D Wales

Enterohaemorrhagic Escherichia coli O157:H7 was first implicated in human disease in the early 1980s, with ruminants cited as the primary reservoirs. Preliminary studies indicated cattle to be the sole source of E. coli O157:H7 outbreaks in humans; however, further epidemiological studies soon demonstrated that E. coli O157:H7 was widespread in other food sources and that a number of transmissi...

2016
Maryam Farahmandfar Naghmeh Moori-Bakhtiari Saad Gooraninezhad Mehdi Zarei

BACKGROUND AND OBJECTIVES The most common serotype of enterohaemorrhagic Esherichia coli group or Shiga-toxin-producing E. coli is O157:H7. Domestic and wild ruminants are regarded as the main natural reservoirs. O157:H7 serotype is the major cause of gastrointestinal infections in developed countries. In this study was conducted to survey on the toxigenic E. coli O157: H7 strains in milk of in...

2016
Mithila Ferdous Anna M. D. Kooistra-Smid Kai Zhou John W. A. Rossen Alexander W. Friedrich

Escherichia coli (E.coli) O157 that do not produce Shiga toxin and do not possess flagellar antigen H7 are of diverse H serotypes. In this study, the antibiotic resistance properties, genotype of a set of virulence associated genes and the phylogenetic background of E. coli O157:non-H7 groups were compared. Whole genome sequencing was performed on fourteen O157:non-H7 isolates collected in the ...

2005
EE Müller MM Ehlers

E. coli O157:H7 is recognised as an important human pathogen world-wide and has been associated with diseases such as haemorrhagic colitis (HC), haemolytic uraemic syndrome (HUS) and thrombotic thrombocytopaenic purpura (TTP). Accurate laboratory detection of E. coli O157:H7 is important for diagnostic purposes and to justify epidemiological data on E. coli O157:H7. A well-known phenotypic char...

Journal: :Journal of clinical microbiology 2003
Yuli A Ratiner Saara Salmenlinna Marjut Eklund Markku Keskimäki Anja Siitonen

Among Escherichia coli strains of the O55:H7 serovar, which is considered the ancestor of Shiga toxin-producing E. coli (STEC) O157:H7, two subtypes, H7a,7b and H7a,7c (briefly, H7a,b and H7a,c, respectively), of the H7 flagellar antigen have been described previously [J. Wright and R. Villanueva, J. Hyg. (Camb.) 51:39-48, 1953; Y. A. Ratiner and V. A. Sinelnikova, Zh. Microbiol. Epidemiol. Imm...

2015
Jia Hu Mei-Jun Zhu

Polynucleotide phosphorylase (PNPase) is reported to regulate virulence in Salmonella, Yersinia sp. and Campylobacter jejuni, yet its role in Escherichia coli O157:H7 has not been investigated. To gain insights into its roles in E. coli O157:H7 virulence, pnp deletion mutants were generated and the major virulence factors were compared to their parental wild type strains. Deletion of pnp in E. ...

Journal: :Foodborne pathogens and disease 2008
Ramakrishna Nannapaneni Arunachalam Muthaiyan Philip G Crandall Michael G Johnson Corliss A O'Bryan Vesela I Chalova Todd R Callaway Jeff A Carroll John D Arthington David J Nisbet Steven C Ricke

Due to increasing concerns about the development of antimicrobial resistance amongst pathogenic bacteria, alternative strategies have been sought that do not use antibiotics to reduce pathogenic bacteria from foods and patients. A natural compound that has potent antimicrobial properties is citrus peel, which contains a variety of essential oils that inhibit the growth of or kill pathogenic bac...

2002
Masatomo Morita Yasunori Tanji Katsunori Mizoguchi Tetsuya Akitsu Nobuyuki Kijima Hajime Unno

A virulent phage, named PP01, specific for Escherichia coli O157:H7 was isolated from swine stool sample. The phage concentration in a swine stool, estimated by plaque assay on E. coli O157:H7 EDL933, was 4.2U107 plaque-forming units per g sample. PP01 infects strains of E. coli O157:H7 but does not infect E. coli strains of other O-serogroups and K-12 strains. Infection of an E. coli O157:H7 c...

پایان نامه :وزارت علوم، تحقیقات و فناوری - پژوهشگاه ملی مهندسی ژنتیک وزیست فناوری 1390

اشریشیاکلی سویه o157:h7 یکی از مهمترین پاتوژن های غذایی تولید کننده بیماری کولیت خونریزی دهنده و ادرار خونی در انسان می باشد. دام های اهلی اصلی ترین مخزن این باکتری بوده و بکارگیری واکسن بر علیه آن یکی از مهمترین را ههای پیشگیری این باکتری می باشد. پروتئین های intimin، tir و espa مهمترین فاکتورهای بیماریزایی این باکتری به حساب می آیند که توسط ژن های حاضر در جزیره پاتوژنسیته lee تولید می شوند....

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