Water flooding plays an important role in recovering oil from depleted petroleum reservoirs. Exactly how the microbial communities of production wells are affected by microorganisms introduced with injected water has previously not been adequately studied. Using denaturing gradient gel electrophoresis (DGGE) approach and 16S rRNA gene clone library analysis, the comparison of microbial communit...

This study examines the groundwater quality in wells situated near agricultural fields in Saudi Arabia. Fruits (e.g., tomato and green pepper) irrigated with groundwater were also assessed for the occurrence of opportunistic pathogens to determine if food safety was compromised by the groundwater. The amount of total nitrogen in most of the groundwater samples exceeded the 15 mg/L permissible l...

background: due to the increasing pollution of water resources, this study was carried out for evaluation of water quality pollution indices for monitoring of heavy metals (as, zn, pb and cu) contamination in ghahavand plain, hamadan province, western iran during spring and summer 2012. methods: totally, 20 ground water wells were chosen randomly. the samples were filtered (0.45 μm) and maintai...

According to recent Studies, about 60 percent of surface waters and 57 Percent ground waters are located in snowy zones in Iran. In most areas of northern hemisphere and alpine environment areas, snow melt lead to the maximum instantaneous flow rate and is an important part of annual discharge. The present study investigated the effect of snowmelt on the surface waters and ground waters in B...

Legumes play a crucial role in agricultural and ecosystems based on their ability to convert atmospheric nitrogen gas into plant-available ammonium in symbiosis with soil bacteria commonly called ‘rhizobia’. This nitrogen-fixing ability makes legumes attractive as an agricultural, economical and environmentally friendly crop as their requirement for nitrogen fertilizer is reduced, leading to a ...

National Water-Quality Assessment (NAWQA) Program collected or compiled data on ground water from 1926 private wells in rural areas across the United States from 1986 to 1999. These private wells, also called domestic wells, are owned and operated by the homeowners and provide water for household uses, including drinking, food preparation, watering lawns and gardens, bathing, and washing clothe...