Pasture-based livestock systems are often associated with losses of reactive forms of nitrogen (N) to the environment. Research has focused on losses to air and water due to the health, economic and environmental impacts of reactive N. Di-nitrogen (N2) emissions are still poorly characterized, both in terms of the processes involved and their magnitude, due to financial and methodological const...

Reduction of species diversity which is a significant threat to the earth has been found more important and has attracted attention among ecologists over recent years. This research was carried out to determine the relationships between plant species diversity indices and soil properties by multivariate regression methods in Jamilabad region, Baft, Kerman province, Iran in 2016. Different sites...

Historical disturbance regimes are often considered a critical element in maintaining native plant communities. However, the response of plant communities to disturbance may be fundamentally altered as a consequence of invasive plants, climate change, or prior disturbances. The appropriateness of historical disturbance patterns under modern conditions and the interactions among disturbances are...

In each of two experiments, 120 pregnant beef cows were stratified by body condition score, BW, breed, and age, randomly divided into six groups of 20, and assigned to one of six 5.1-ha bermudagrass (Cynodon dactylon [L.] Pers.) pastures (two replicates/ treatment) in early January to evaluate the use of winter-annual pasture as a supplement. All cows in Exp. 1 and 2 had ad libitum access to be...

In this paper, we present two years of seasonal nitric oxide (NO), ammonia (NH3), and nitrous oxide (N2O) trace gas fluxes measured in a recovering riparian zone with cattle excluded and adjacent riparian zone grazed by cattle. In the recovering riparian zone, average NO, NH3, and N2O fluxes were 5.8, 2.0, and 76.7 ng N m(-2) S(-1) (1.83, 0.63, and 24.19 kg N ha(-1) y(-1)), respectively. Fluxes...

The effect of protection from sheep grazing on indigenous plant species in relatively mesic, strongly modified Poa cita grassland, was examined using paired grazed and ungrazed sites. Ungrazed sites, fenced at times ranging from four to more than 24 years ago, had fewer species, lower indigenous cover and lower tussock density than adjacent grazed sites. The dominance of adventive species, part...

In mid-season prime lamb production it is essential to optimise lamb performance from grazed pasture to minimise costs and so improve margins from sheep production. This is achieved by continuously supplying high feed value herbage for the duration of the grazing season. Feed value is a combination of nutritive value (i.e. digestibility) and intake characteristics (which is a combination of her...

It has often been stated or implied that grazing is an important factor in the land degradation process, a suggestion supported by various research projects, and this study investigated the effect of livestock grazing on stem height, crowncover, production, basal diameter, stem biomass, litter, leaf-stem index (leaf to stem weight) , root diameter and weight and seed production per individual o...