Abstract The EU's ‘Farm to Fork’ strategy aims promote healthier diets that include more nutritious and natural foods instead of ultra-processed products. Although several producers geographical indication (GI) such as Parma ham advertise their products artisanal healthy, little is known yet about whether GIs can contribute these ambitions. Therefore, we examine the nutritional quality food com...

In a globalized context, characterized by dominant trends towards the homogenization of food products and taste, local niche productions play vital role in creating effective strategies territorial development. Albanian heritage is definitely one most various Western Balkans. The Ottoman domination Mediterranean position just front Italy led to an incredible mix cultures traditions. As Albania ...

The paper focuses on the role of geographical indication in supporting strategies of food safety. Starting from the distinction between generic and specific quality, the article analyses the main factors influencing food safety in cases of geographical indication products, by stressing the importance of traceability systems and biodiversity in securing generic and specific quality. In the secon...

The post-COVID-19 economic crisis has resulted in widespread unemployment and the migration of workers India, particularly informal sector, which accounts for more than 90 percent total employment country. Migrant are returning to their homes will soon be looking alternative sources income. Entrepreneurship centered on locally made traditional products can provide revenue migrant such condition...

This article considers the case for geographical indication (GI) to protect Ghana's cultural heritage and presents a study involving kente, expression of folklore which dates back over 300 years. Kente refers colourful, handwoven strips fabric, combined by Ghanaian weavers among certain ethnic groups communities. Its colours unique designs have made it best known all Ghanaian, perhaps even West...