نتایج جستجو برای: g mosseae
تعداد نتایج: 441849 فیلتر نتایج به سال:
The establishment of the arbuscular mycorrhizal symbiosis results in a modification of the gene expression pattern in both plant and fungus to accomplish the morphological and physiological changes necessary for the bidirectional transfer of nutrients between symbionts. H(+)-ATPase enzymes play a key role establishing the electrochemical gradient required for the transfer of nutrients across th...
چکیده: به منظور مطالعه اثر قارچهای میکوریز آربوسکولار بر رشد، خصوصیات فیزیولوژیکی و برخی متابولیتهای ثانویه در ارقام مختلف پیاز خوراکی آزمایشی در سال زراعی 1391 در مزرعه تحقیقاتی دانشکده کشاورزی دانشگاه تبریز واقع در خلعت پوشان به اجرا درآمد. آزمایش به صورت فاکتوریل در قالب طرح بلوکهای کامل تصادفی به اجرا در آمد. فاکتور اول دارای چهار سطح، شامل سه گونه قارچ میکوریز آربوسکولار (¬glomus versifor...
بهمنظور بررسی همزیستی بین قارچهای مایکوریزا با سه پایه بذری از جنس Prunus، آزمایشی در قالب طرح بهطورکامل تصادفی و با سه تکرار انجام شد. تیمارهای اعمال شده شامل پایههای بذری در سه سطح (بادام تلخ،آلبالو تلخ و هلو) و قارچهای مایکوریزا از جنس Glomus در پنج سطح (G. mosseae +G. intraradice ، G. mosseae + G. hoi، G. hoi + G. intraradices و آمیخته هر سه قارچ و نیز تیمار بدون مایهزنی بهعنوان...
Abstract In this experiment, the effect of the arbuscular mycorrhizal fungi (AMF) Glomus mosseae and G. etunicatum on root colonization, plant growth and nutrient uptake, chlorophyll content (a, b, total and cartenoid) and carbohy-drate content were studied in six genotypes of mint (Mentha spicata L.) in pots. The AM inoculation significant-ly increased the fresh and dry weight of sh...
In this study, the effect of vermicompost and mycorrhizal fungi was investigated on growth, yield, chlorophyll pigments, leaf antioxidant enzymes, and seed silibinin content of Silybum marianum, milk thistle. The seeds were inoculated by two species of mycorrhiza fungi, Glomus mosseae and G. intraradices, and plants were irrigated and treated with 0, 25, 50, and 75% vermicompost after culturing...
The effects of arbuscular mycorrhizal (AM) fungi on growth and phosphorus (P) inflow into two species of clover plant with different root morphology were studied. The experiment was arranged as a randomized complete block design consisting of a 2×3×3 factorial combination of two clover species (Trifolium alexandrinum L. and Trifolium pratense L.), three mycorrhiza states (without mycorrhiza, Gl...
Mycorrhizal fungi symbiosis with plants root through effective uptake of water and nutrients can be reduced the negative effects of salinity. To evaluate the effect of mycorrhizal fungi on some morpho-physiological traits and yield of Summer savory a greenhouse factorial experiment was conducted based on randomized complete block design with three replications at the Laboratory of Medicinal Pla...
Citrus fruits are susceptible to salinity. In the present study, the reaction of trifoliate sour orange (Poncirus trifoliata L.) to the salinity stress at the presence of Arbuscular Mycorrhizal Fungi (AMF) was investigated. Forty-day-old seedlings were inoculated with three species of AMF in combinations including Glomus mosseae + Glomus intraradices, Glomus mosseae + Glomus hoi, Glomus intrar...
salinity stress is one of the most important abiotic factors that restrict the growth and yield of many plants. salinity can increasingly influence the host susceptibility, occurrence and development of plant diseases due to its negative effects on the host plants. mycorrhizal fungi are able to increase the tolerance of some plants to salinity. in this study, the biological effects of glomus mo...
We tested the effects of the flavonoid 3-methoxi-5,6,7,8-hydroxy-4’hydroxy flavone (NMHTV) isolated from shoots of non arbuscular mycorrhizal (AM) inoculated clover, and of the flavonoids 5,6,7,8-hydroxy-3-methoxy flavone (MH-1); 5,6,7,8-hydroxy-4’hydroxy flavone (MH-2); and 5,7-hydroxy-3,4’-methoxy flavone (MH-3); isolated from AM clover (Trifolium repens) shoots, on spore germination, hyphal ...
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