The current study underlines biotechnological valorization of the accumulated and the non-efficiently utilized agro-industrial orange peel waste to produce polygalacturonase (PGase), an industrially important enzyme with augmented demands in enzymes markets, from Bacillus licheniformis SHG10. Sequential statistical optimization of PGase production was performed through one variable at a time (O...

The expansion of oil palm cultivation in Indonesia has been driven by a strong world demand for food especially fats and oils. Commencing in the island of Sumatra, it spread out to other island like Kalimantan, Sulawesi and Irian but not to the island of Bali which was already well developed. The role of palm oil in developing remote inland regions and improving the standard of living of rural ...

OBJECTIVE This study examined the longitudinal effects of a school-based program on kindergarten and first grade children's fruit and vegetable (F&V) consumption. METHODS The program included lunchroom, classroom, school-wide, and family components. The primary dependent variable, F&V consumed at lunch, was assessed using weighed plate waste. Hierarchical linear models were used to analyze th...

This study evaluated the feasibility of obtaining methane in anaerobic digestion (AD) from the waste products generated by the processing of fruit and vegetables. During the first phase (0-55 d) of the AD using sludge from fruit and vegetable processing, an average value of 244±88 L kg(-1) dry matter d(-1)of biogas production was obtained, and methane content reached 65% of the biogas. Co-diges...

Ethanol made biologically from cellulosic biomass, including agricultural and forestry residues, portions of municipal waste being widely recognized as a unique transportation fuel with powerful economic, environmental and strategic attributes. Approximately, 1 kg of residue is produced for each kilogram of grains harvested. In this study, we demonstrate that the fruit biomass peel residue coul...

This study identifies the potential greenhouse gas (GHG) reductions, which can be achieved by optimizing the use of residues in the life cycle of palm oil derived biodiesel. This is done through compilation of data on existing and prospective treatment technologies as well as practical experiments on methane potentials from empty fruit bunches. Methane capture from the anaerobic digestion of pa...

Fruit waste extract was selected as the sole substrate for carotenoid production and the effect of parameters like pH, temperature and agitation have been studied. A two-step simple sequential strategy was employed for the optimization of carotenoid production by Rhodotorula rubra. In the first step, one factor at a time was employed to evaluate the impact of pH on carotenoid production. Th...

In the present review, with help of descriptive method, some main highlights regarding possibilities for valorization passion fruit waste are systematically presented. To best author’s knowledge, there is still no published review in English-language scientific literature that examines opportunities, prospects and challenges waste. For preparation current publications referenced most authoritat...

Citrus fruit processing industries produce a vast quantity of waste materials as peel and pulp that are not handled properly. In present study, waste generated from citrus has been used for extraction of cellulose and nanocellulose. The aggregated cellulose, derived after alkaline treatment, was acid hydrolysed; resulted in reduction of the size of cellulose fibre. The cellulose showed amorphou...

landfill and incineration are two common methods mostly used for disposal of huge quantities of solid wastes. the bioconversion ability of earthworms in vermicomposting process of organic waste in different types of bedding materials was investigated to produce more valuable products as an economical and effective alternate method for solid waste management. in this work organic waste (obtained...