Does the Food Stamp Program (FSP), which provides in-kind transfers to low-income Americans, cause female participants to become obese? This question is particularly important because participants are substantially more likely to be obese than are nonparticipants. This paper estimates the effects of food stamp benefits on obesity, overweight and body mass index (BMI) of low-income women. Contra...

This article reviews six federally funded in-kind public assistance programs that are intended to mitigate the effects of poverty on low-income children by providing access to basic human necessities such as food, housing, education, and health care. The evidence suggests that, while each program can be improved, these programs do achieve their basic objectives. In general, food stamps, the Spe...

The purpose of this project was to describe the process used for the development of core competencies for paraprofessional nutrition educators in Food Stamp Nutrition Education (FSNE). The development process included the efforts of an expert panel of state and multicounty FSNE leaders to draft the core competencies and the validation of those competencies by FSNE paraprofessionals. The result ...