نتایج جستجو برای: food and feed

تعداد نتایج: 16869716  

پایان نامه :0 1374

the following null hypothesis was proposed: h : there is no significant difference between the use of semantically or communicatively translates scientific texts. to test the null hypothesis, a number of procedures were taken first, two passages were selected form soyrcebooks of food and nutrition industry and gardening deciplines. each, in turn, was following by a number of comprehension quest...

ژورنال: آبزیان زینتی 2019

In the nature, ornamental fish have a variety of beautiful colors that becomes pale or dull colored in conditions of intensive culture in breeding halls. Feeding these fish with algae can improve their color. For this purpose, rainbow trout larval stage feed was used as the base feed. The treated foods obtained from the powdering of the basic food were impregnated with different percentages of ...

Journal: :Trends in biotechnology 2004
Jack A Heinemann Ashley D Sparrow Terje Traavik

Often the limits of detection of genetically engineered organisms (GEOs, LMOs, GMOs) determine what legislation sets as thresholds of allowable contamination of the human food chain with GEOs. Many countries have legislation that is triggered by certain thresholds of contamination. Importantly, international trade in food and animal feed is becoming increasingly vulnerable to interruptions caus...

Journal: :Istanbul Ticaret Universitesi Fen Bilimleri Dergisi 2022

Bu çalışmada, Gıda ve Yem için Hızlı Alarm Sistemi (RASFF)’ne 2002-2020 yılları arasında rapor edilen gıda ile temas eden madde bildirimlerini incelenmiş veriler Microsoft Excel programı yardımıyla grafikler halinde yorumlanmıştır. Sistemi’ne 2500 bildirimi raporlanmış olup, en fazla bildirim sayısı 2011 yılındadır. Ülke bazında incelendiğinde; İtalya’nın 788, Almanya’nın 313 Polonya’nın 185 bi...

ژورنال: آبزیان زینتی 2019

Phenotypic plasticity is an important mechanism of phenotypic adaptation in response to environmental conditions. This study was conducted to investigate the effect of food type on the body shape of swordtail, Xiphoohurus helleri, during early development using geometric morphometric method. For this purpose, two treatments including feed by Artemia naupli and commercial Biomar diet were used i...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه سیستان و بلوچستان 1390

a one dimensional dynamic model for a riser reactor in a fluidized bed catalytic cracking unit (fccu) for gasoil feed has been developed in two distinct conditions, one for industrial fccu and another for fccu using various frequencies of microwave energy spaced at the height of the riser reactor (fccu-mw). in addition, in order to increase the accuracy of component and bulk diffusion, instanta...

2016
Donald M. Broom

Introduction What is the impact of food animal production in the world? What role does it play in human activity, who benefits from it, who pays costs associated with it and how should it proceed in the future? The majority of this account concerns the relationships between efforts to improve animal production efficiency and acceptability of aspects of the systems which have been developed. How...

Journal: :Journal of the science of food and agriculture 2010
Alberta Velimirov Machteld Huber Charlotte Lauridsen Ewa Rembiałkowska Kathrin Seidel Susanne Bügel

Feeding experiments comparing organically and conventionally produced food are performed to assess the overall impact on the animals' health as a model for the effects experienced by the human consumers. These experiments are based on systems research and characterized by their focus on production methods, whole food testing and procedures in accordance with the terms of organic farming. A shor...

2012
Caroline Joy Steel Maria Gabriela Vernaza Marcio Schmiele Reinaldo Eduardo Ferreira Yoon Kil Chang

Extrusion cooking was first introduced in food and feed processing in the late 1950s. Since then, the systems involved have grown in popularity, efficiency and flexibility. Extrusion cooking technology is most used for cereal and protein processing in the food industry and is closely related to the pet food and feed sectors. In the last decade, the development of extruders has evolved to yield ...

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