نتایج جستجو برای: fed wheat

تعداد نتایج: 139847  

2007
G. P. Widyaratne R. T. Zijlstra

Widyaratne, G. P. and Zijlstra, R. T. 2007. Nutritional value of wheat and corn distiller’s dried grain with solubles: Digestibility and digestible contents of energy, amino acids and phosphorus, nutrient excretion and growth performance of grower-finisher pigs. Can. J. Anim. Sci. 87: 103–114. Two experiments were conducted to evaluate the nutritional value of distiller’s dried grains with solu...

Journal: :Asian-Australasian journal of animal sciences 2016
F Shahzad M Abdullah A S Chaudhry J A Bhatti M A Jabbar F Ahmed T Mehmood M Asim S Ahmed Z Kamran I Irshad M N Tahir

The study was carried out to explore the effects of replacing wheat straw with fungal treated wheat straw as an ingredient of total mixed ration (TMR) on the growth performance and nutrient digestibility in Nili Ravi buffalo male calves. Fungal treated wheat straw was prepared using Arachniotus sp. Four TMRs were formulated where wheat straw was replaced with 0 (TMR1), 33 (TMR2), 67 (TMR3), and...

2007
Z. Čerešňáková

Two origin of starch – maize and wheat were tested by using four non lactating cows with rumen and duodenal Tcannules in the experiment. Cr2O3 was used as a marker of nutrient flow to the duodenum. Cows were fed diets consisting of, %: forage 70, maize and/or wheat meal 27 and/or 29, soyabeanmeal 2 and vitamix S 1, on dry matter basis. Starch origin did not affect ruminal fermentation significa...

2014
KEYVAN KARKOODI SAEED KHALAJZADEH

Thirty neonatal male Holstein calves fed by starter diets containing ground wheat (GW) or dry-rolled wheat (DRW) to 12 weeks of age. Skeletal growth measures, starter digestibility, starter intake, blood metabolites and rumen metabolites of nursing calves were assessed in weeks 4, 8 and 12 to assess rumen development and find the optimum method of wheat processing for calves. Calves were weaned...

Journal: :Poultry science 2002
D P Smith C E Lyon B G Lyon

An experiment was conducted to determine the effect of bird age, diet (feeds formulated with 69.5% corn, 69.7% milo, or 73.6% wheat), and feed withdrawal times (0 or 8 hours) on color (CIE L*, lightness; a*, redness; and b*, yellowness) of raw broiler breast fillets. Broilers were placed on diets at 28 d of age. Replicate groups of 24 birds (eight each from different diet and four each either f...

2012
Mokhtar Ghobadi Mohammad - Eghbal Ghobadi Danial Kahrizi Alireza Zebarjadi Mahdi Geravandi

Post-anthesis drought stress is the most important problem affecting wheat production in dryland fields, specially in Mediterranean regions. The main objective of this research was to evaluate drought tolerance indices in dryland wheat genotypes under post-anthesis drought stress. The research was including two different experiments. In each experiment, twenty dryland bread wheat genotypes were...

2014
Jin Yin Yucheng Sun Feng Ge

Estimating the immunocompetence of herbivore insects under elevated CO2 is an important step in understanding the effects of elevated CO2 on crop-herbivore-natural enemy interactions. Current study determined the effect of elevated CO2 on the immune response of Helicoverpa armigera against its parasitoid Microplitis mediator. H. armigera were reared in growth chambers with ambient or elevated C...

Journal: :Poultry science 2007
J M Koch D C Lay K A McMunn J S Moritz M E Wilson

Traditionally, molting was initiated by withdrawing feed. However, public criticism of feed deprivation, based on the perception that it inhumanely increases hunger, has led the poultry industry to ban the practice. Thus far, alternatives have not been demonstrated to ameliorate the increase in hunger that led to the ban on inducing molting by feed deprivation. Incorporating melengestrol acetat...

2016
Laura Acevedo-Pacheco Sergio O. Serna-Saldívar

BACKGROUND One way to diminish protein malnutrition in children is by enriching cereal-based flours for the manufacturing of maize tortillas, wheat flour tortillas, and yeast-leavened breads, which are widely consumed among low socio-economic groups. OBJECTIVE The aim was to determine and compare the essential amino acid (EAA) scores, protein digestibility corrected amino acid scores (PDCAAS)...

2011
M. Mazhari

Three trials were conducted to determine the available energy of different wheat screening varieties collected from different locations of Khorasan in Iran. In experiment 1, chemical composition and the nitrogen corrected true metabolisable energy (TMEn) were evaluated. A precision-fed rooster assay was used, in which, each wheat screening sample was tube fed to adult roosters, and the excreta ...

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