نتایج جستجو برای: fat digestibility

تعداد نتایج: 130537  

Journal: :Journal of animal science 1996
Z Mroz G C Bakker A W Jongbloed R A Dekker R Jongbloed A van Beers

The objective of this study were a) to compare the apparent total tract digestibility (TD) between non-cannulated (intact) and cannulated (steered ileo-cecal valve technique, SICV) pigs fed diets differing in energy density (Exp. 1) and b) to compare the direct vs marker (Cr2O3) methods for estimation of the TD and apparent ileal digestibility (ID) in SICV-cannulated pigs (Exp. 2). In Exp. 1, 2...

Background: Fat supplementation in ruminants ration often adversely affect dry matter intake (DMI), rumen fermentation and nutrients digestion. Basal diet ingredients is an undeniable determinant of ruminants responses including performance, chewing behaviour and nutrient digestibility to fat supplementation. Objective: Current study was conducted to evaluate the effect of Fish oil (FO) supplem...

2015
S. Karlović

In milk processing, special emphasis is directed to fostering the taste and healthy values of goat milk. Therapeutic properties of goat milk are very well known. Comparison of cow and goat milk at the level of chemical composition suggests significant differences in their physical and chemical characteristics. Smaller diameter of fat globules (natural homogeneity), high portion of essential ami...

Journal: :Journal of animal science 2013
K R Kerr A N Beloshapka C L Morris C M Parsons S L Burke P L Utterback K S Swanson

Our objective was to evaluate raw meat diets for captive exotic and domestic carnivores containing traditional and alternative raw meat sources, specifically, beef trimmings, bison trimmings, elk muscle meat, and horse trimmings. We aimed to examine diet composition and protein quality; apparent total tract energy and macronutrient digestibility in domestic cats, African wildcats, jaguars, and ...

2002
S. L. Hankins B. T. Richert

The current concern of nutrient loading waterways and soils from livestock manure has increased awareness of methods to reduce excess nutrient excretion. The initial methods for nutrient reduction are simple diet manipulations to feed nearer the requirement of the pig. Further modifications have been made to increase digestibility of feedstuffs. The use of genetically modified corns and additio...

Journal: :تولیدات دامی 0
زهرا امیری قنات سامان کارشناس ارشد، گروه علوم دامی، دانشکدۀ کشاورزی، دانشگاه جیرفت، جیرفت، ایران امید علی اسماعیلی پور استادیار گروه علوم دامی، دانشکدۀ کشاورزی، دانشگاه جیرفت، جیرفت، ایران روح اله میرمحمودی استادیار گروه علوم دامی، دانشکدۀ کشاورزی، دانشگاه جیرفت، جیرفت، ایران مژگان مظهری استادیار گروه علوم دامی، دانشکدۀ کشاورزی، دانشگاه جیرفت، جیرفت، ایران

this study was conducted to investigate the effect of mentha piperita (pp) and melissa officinalis (mp)powder on performance, apparent digestibility of fat and protein and blood parametersof broiler chicks subjected to heat stress. 200-day-old male ross broiler chicks were assigned to a completely randomized design with five dietary treatments and four replicates. the experimental treatments we...

Journal: :The Journal of nutrition 1990
M A Staton H M Edwards I L Brisbin T Joanen L McNease

First-year alligators (Alligator mississippiensis) averaging 377-857 g body weight were fed diets containing various levels of protein, fat and carbohydrate. In experiment 1, nine diets arranged in a centrally rotatable composite design contained 0-36% extruded corn and 4-20% total fat. Response surface analysis predicted maximum responses in performance criteria at 6.3-18.8% corn and 15.8-27.4...

علیخانی, مسعود , قربانی, غلامرضا ,

To determine the best ratios of alfalfa hay to corn silage with similar dietary NDF, cation-anion balance, energy and protein content in the lactating dairy cows, eight mid-lactating Holstein dairy cows with average body weight of 570 kg, and milk yield of 22 kg/d with 3.5% fat, were assigned to each of four experimental diets with alfalfa hay to corn silage ratios of 100:0, 67:33, 33:67 and 0:...

ژورنال: علوم آب و خاک 1999
علیخانی, مسعود , قربانی, غلامرضا ,

To determine the best ratios of alfalfa hay to corn silage with similar dietary NDF, cation-anion balance, energy and protein content in the lactating dairy cows, eight mid-lactating Holstein dairy cows with average body weight of 570 kg, and milk yield of 22 kg/d with 3.5% fat, were assigned to each of four experimental diets with alfalfa hay to corn silage ratios of 100:0, 67:33, 33:67 and 0:...

Journal: :Journal of animal science 2014
E M Domby U Y Anele K K Gautam J E Hergenreder A R Pepper-Yowell M L Galyean

Two hundred twenty-four steers (initial BW = 363 ± 1.57 kg) were used in a 2 × 3 + 1 factorial arrangement of treatments to evaluate the interactive effects of concentration of wet corn gluten feed (WCGF) and bulk density (BD) of steam-flaked corn (SFC) on feedlot performance, carcass characteristics, and apparent total tract digestibility. Diets consisted of 0, 15, or 30% WCGF (DM basis) with ...

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