نتایج جستجو برای: extract tannin

تعداد نتایج: 179291  

2004
R. W. HEMINGWAY

The reaction of a tannin extract (containing about 30"/0 carbohydrate) from loblolly pine (Pinus taeda L.) bark (two parts) and resorcinol (one part) at 12O"C for 24 h with acetic acid catalyst gave a product containing predominantly oligomeric procyanidin-4-resorcinol adducts (3Wo), unreacted resorcinol (22%). carbohydrate (20010). the resorcinol adduct 2R,3R,4S 4-(2.4-dihydroxyphenyl).fIavan-...

2014

Recently published research has identified that the use of a ‘wine-like’ 15% ethanol extraction method when analysing grape tannins provides a strong indication of tannin concentration that is likely to result when those grapes are made into wine. The AWRI has developed a rapid and practical method for determining extractable tannins in red grapes, which involves gentle crushing of grapes by ha...

A. Mokhtarpour, A.A. Naserian F. Pourmollae M. Danesh Mesgaran R. Valizadeh

Two experiments were conducted to evaluate the crude protein fractionation, in vitro gas production and the biological effects of tannins in alfalfa silage treated with different levels of pistachio by-products (PB) extract. PB was soaked in water with a ratio of 1:5 (w/v) for 12 h. After filtering and concentrating, the crude extract was added to fresh alfalfa to a final concentration of 1%, 2...

2015
Rafael S. Peres Elaine Armelin Carlos Alemán Carlos A. Ferreira

The use of modified black wattle tannin as antifouling pigment is reported in this work. Mixture of tannin adsorbed in activated carbon (soluble fraction of tannin) and low soluble fraction of tannin was used as antifouling pigment. The soluble rosin resin was used as paint matrix. 13 C NMR analysis confirm the modification of black wattle tannin through the cleavage of tannin interflavonoid bo...

2015
Sunita Dalal Leena Seasotiya Sheema Bai Pooja Bharti Anupma Malik Rahul Taneja

The fingerprint profiles of methanol extract and ethyl acetate sub fraction of Azadirachta indica leaves were conducted using preliminary phytochemical screening and high performance thin layer chromatography (HPTLC) analysis. Preliminary phytochemical screening was performed using various biochemical tests. Alkaloid, flavonoid, tannin, saponin and phenol were present in both the extract/subfra...

2016
Nimmy Kumar Subhankar Biswas Asha Elizabeth Mathew Subin Varghese Jessy Elizabeth Mathew K. Nandakumar Jesil Mathew Aranjani Richard Lobo

BACKGROUND Hepatocellular carcinoma (HCC), the most common type of liver cancer accounts for more than one million deaths worldwide. Current treatment modality for HCC is marginally effective. Plants belonging to Mistletoe family (Loranthaceae) have been used in chemotherapy for many years. The present study was aimed at exploring the anti-proliferative, pro-oxidant and pro-apoptotic potential ...

2012
NIKHIL BABAN GHATE DIPANKAR CHAUDHURI NRIPENDRANATH MANDAL

Antioxidants have reactive oxygen species (ROS) scavenging ability with great relevance in the prevention of oxidative stress. The present study aimed to examine the antioxidant and ROS scavenging activities of 70% methanolic extract of Tinospora cordifolia. The plant was found a significant source of carbohydrate, alkaloid, ascorbic acid, tannin, phenolic and flavonoid compound. The extract wa...

2017
Arezoo Tahmourespour

Introduction: Tannins (tannic acid) are toxic, high molecular weight and watersoluble polyphenols that are present in many plants such as pistachio and its byproducts. Wide ranges of microorganisms including bacteria tolerate tannin and degrade it. The aim of this study was to isolate and characterize tannintolerant bacteria from pistachio soft hulls (PSH) and feces of goat before and after fee...

Journal: :iranian journal of applied animal science 0
a. mokhtarpour research center of special domestic animals, research institute at university of zabol, zabol, iran a.a. naserian department of animal science, faculty of agriculture, ferdowsi university of mashhad, mashhad, iran f. pourmollae agricultural jihad organization of khorasan-razavi, mashhad, iran s. safa department of animal science, faculty of agriculture, university of tabriz, tabriz, iran

the aim of this study was to evaluate the effects of tannic acid (ta) and pistachio by-product tannin extract (pbe) on n utilization and efficiency of microbial nitrogen synthesis (emns) in saanen dairy goats. the experimental design was a change over design with three treatments and three periods using six mid lactation multiparous dairy goats. tannic acid solution and pbe were added to fresh ...

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