نتایج جستجو برای: egg production percentage and egg mass

تعداد نتایج: 16984796  

B. Indarsih, D. Kisworo I.N. Sukartha Jaya

An experiment was conducted to assess the optimum nutrient requirement and ideal mating ratios for Alabio ducks for production of fertile eggs and hatchability under rural feeding management. A total of 135 forty weeks old females and 27 males were used in the study. They were fed on low (17.5%), medium (19.5%) and high (21.5%) crude protein (CP) in diets containing approximately 3050 kcal of m...

This study was conducted to evaluate the effects of dietary supplement-ation of rosemary essential oils (REO) and zinc (as zinc sulfate) on performance, egg quality traits, and some serum biochemical metabolites of laying hens. A total of 144 44-weeks-old Lohmann LSL-Lite laying hens were randomly allocated into four treatments, each comprising six replicates of six birds. The first group was s...

2003
E. Rosales E. Avila D. R. Korver

s of papers 19 series were fed to the same strain of layers starting at 31 wk of age. Broken line regression analysis provided the following isoleucine estimates (g/day): Series 1 egg production, 0.46; Series 1 egg mass, 0.58; Series 2 egg production, 0.52; Series 2 egg mass, 0.50.

Journal: :علوم دامی 0
حامد محمدی استادیار گروه کشاورزی، دانشگاه پیام نور، تهران زربخت انصاری پیرسرائی استادیار گروه علوم دامی، دانشگاه علوم کشاورزی و منابع طبیعی ساری

the experiment was designed to study the changes in production performance and egg quality of old laying hens after injection of different doses of growth hormone (gh) and testosterone (ts). a total of 160 old laying hens (hyline w-36) at 73 wks of age were randomly assigned to four treatments with four replicates and 10 birds in each replicate in a completely randomized design. treatment group...

Journal: :پژوهش های علوم دامی ایران 0
احمد حسن آبادی مرتضی صفرخانلو

a 70-days experiment was conducted to investigate the effects of natural zeolite (clinoptelolite) on the performance of commercial laying hens. 288 hy-line w36 strain laying hens (50 weeks old) were allotted to 6 dietary treatments including basal diet as control and basal diet supplemented with 1, 2, 3, 4 and 5% zeolite that were fed ad -libitum throughout the experiment. experimental diets fo...

Journal: Poultry Science Journal 2013
Khajali F Malekian Gh Zamani Moghaddam AK

A total number of  5520 female and  480 male breeders (Arbor Acres plus) at 42wks of age  were used in a 10-week-trial to investigate the effect of an enzyme complex on  the quality  and quantity of egg production as well as hatchability of broiler breeders fed a corn-soybean meal diet. There were two dietary treatment groups: a control group fed on a corn-soybean based diet, and the multi-enzy...

Journal: :Poultry science 2001
M A Jalal S E Scheideler

Hens were fed corn-soybean meal diets containing 0.35, 0.25, 0.15, or 0.10% nonphytate phosphorus (NPP) (40 to 60 wk). Phytases A and B were added at 0.25, 0.15, and 0.10% at 250 to 300 units of phytase (FTU)/kg feed in a 3 x 3 factorial; 0.35% was a control diet. Treatments were replicated with eight cages per treatment (five hens per cage) in a randomized complete block design. Phytase supple...

Journal: :poultry science journal 2013
malekian gh zamani moghaddam ak khajali f

a total number of  5520 female and  480 male breeders (arbor acres plus) at 42wks of age  were used in a 10-week-trial to investigate the effect of an enzyme complex on  the quality  and quantity of egg production as well as hatchability of broiler breeders fed a corn-soybean meal diet. there were two dietary treatment groups: a control group fed on a corn-soybean based diet, and the multi-enzy...

Ali Aghaei, Morteza Mamouei, Parvin Abedi, Saleh Tabatabaei Vakili

The aim of this study was to evaluate the effects of dietary vitamin E on reproductive and productive parameters in Japanese quails. A total number of 240 female and 80 male Japanese quail were divided into five treatments with four replications in a completely randomized design. Experimental diets were zero control, 30, 60, 120 and 240 mg kg-1 of vitamin E. Fertility and total hatch...

2017
A. M. Fouad H. X. Zhang W. Chen W. G. Xia D. Ruan S. Wang C. T. Zheng

OBJECTIVE A study was conducted to test six threonine (Thr) levels (0.39%, 0.44%, 0.49%, 0.54%, 0.59%, and 0.64%) to estimate the optimal dietary Thr requirements for Longyan laying ducks from 17 to 45 wk of age. METHODS Nine hundred Longyan ducks aged 17 wk were assigned randomly to the six dietary treatments, where each treatment comprised six replicate pens with 25 ducks per pen. RESULTS...

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