نتایج جستجو برای: eating plan
تعداد نتایج: 152608 فیلتر نتایج به سال:
Food safety concerns people's lives and property safety, the repeated food scandals of Chinese food safety brings a great shock at home and abroad. Chinese government has put forward many policies and schemes to solve the repeated food problems in China in recent years. There are several important measures in the process of dealing with the food safety problem. Among them, food recall is the mo...
The authors developed "DIET", a computerized system preparing dietary prescriptions in clinical settings. "DIET" has the ability to calculate the nutritional requirements and to produce daily menus of patients automatically. Also, it serves as an electronic medical and dietetic record and it can produce daily reports regarding portions, quantities and cost of meals. The authors also conducted a...
Background and Objectives: Dietary Approaches to Stop Hypertension (DASH) eating pattern, a diet rich in fruits, vegetables, whole grains and low-fat dairy with a reduced content of sodium, saturated fat, and total fat is introduced as an appropriate diet for hypertension. This eating pattern was basically designed to normalize blood pressure in patients with hypertension, and a large body of d...
there is strong and consistent evidence that eating disorders are prevalent in sport and especially in weight sensitive sports such as endurance, weight category and aesthetic sports as well as jumping events. these illnesses are not only common but lead to significant physical and psychological morbidity and impaired performances. sports organizations, and by extension the professionals whose ...
tissue nutrient supply may be synchronized with endogenous physiological rhythms to optimize animal and human health. glucose tolerance and insulin sensitivity have endogenous rhythms that are not essentially dependent on food type and eating. human glucose tolerance declines as day comes into night. based on such evolutionary findings, large evening meals must be avoided to reduce risks of vis...
introduction domestic and industrial swallowing of caustic substances can cause acute and chronic injuries. in the acute phase of care, focus is on the immediate control of tissue damage and perforation, and in the chronic phase, the focus is on the treatment of pharyngeal narrowing and impaired swallowing. conclusions treatment of esophageal burn lesions is by immediate and delayed removing of...
purpose and background: eating disorders and obsessive-compulsive disorder co-occur on many occasions. impulsivity is one of the prevalent features between the mentioned disorders. the purpose of this study is to compare the feature of impulsivity and its components in eating disorders, obsessive-compulsive disorder and the normal individuals. methods and materials: this study carried on patien...
Background and Aim: Identifying obesity-related eating behavior predictors especially in women, who have a key role in their family's food basket, has a great importance in the prevention of obesity. The purpose of the present study is to determine the role of eating attitude on obesity-related eating behavior in overweight and obese women in Urmia. Materials and Methods: The present descriptiv...
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